FETTUCCINE ALFREDO WITH KING CRAB LEG MEAT RECIPE - (3.4/5)
Provided by flour_arrangements
Number Of Ingredients 10
Steps:
- Cook fettuccine according to package directions. Drain and reserve. Heat butter in a large saute pan over medium heat. Add garlic and saute for 30 seconds. Add mushrooms and saute until lightly browned. Add artichokes and toss with mushrooms and garlic. Deglaze the pan with wine for 30 seconds. Add cream and Parmesan; simmer to reduce and thicken for 1-2 minutes. Add crab and reserved fettuccine and toss to thoroughly heat and coat. Divide among 4 pasta bowls or plates and sprinkle with chopped parsley.
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Angel Peter
[email protected]This recipe was easy to follow and the results were delicious. The crab legs were cooked perfectly and the sauce was creamy and flavorful. I served it with a side of roasted vegetables and it was the perfect meal. I will definitely be making this aga
Tina Mae Bearden
[email protected]This dish was a bit pricey to make, but it was worth it. The crab legs were succulent and the sauce was creamy and flavorful. I served it with a side of garlic bread and it was a delicious meal. I would definitely recommend this recipe for a special
refat khan
[email protected]I was looking for a new fettuccine Alfredo recipe and this one caught my eye. I'm so glad I tried it! The crab legs added a delicious flavor to the dish and the sauce was creamy and flavorful. I will definitely be making this again.
Annah Muskwe
[email protected]This recipe is a keeper! The sauce is so creamy and flavorful, and the crab legs are cooked perfectly. I love that I can make this dish in under 30 minutes. It's perfect for a quick and easy weeknight meal.
MK BAJ
[email protected]I've made this dish several times now and it's always a hit. The crab legs are always cooked perfectly and the sauce is creamy and delicious. I love serving this dish with a side of roasted vegetables or a salad.
Dominic Pink
[email protected]This recipe was easy to follow and the results were amazing. The sauce was creamy and flavorful, and the crab legs were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and impressive seafood dish.
ST Shofiq
[email protected]I made this dish for a dinner party and it was a huge hit! The crab legs were a special touch and the sauce was creamy and delicious. I served it with a side of roasted vegetables and it was the perfect meal. I will definitely be making this again.
Nejazi Alili
[email protected]This dish was a bit time-consuming to make, but it was worth it. The crab legs were succulent and the sauce was creamy and flavorful. I served it with a side of garlic bread and it was a delicious meal. I would definitely recommend this recipe to any
Tosin Tonero
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The crab legs and the creamy Alfredo sauce were a perfect combination. The dish was easy to make and it turned out delicious. I will definitely be making this again.
Makayla Drayton
[email protected]OMG! This dish was to die for! The crab legs were so tender and juicy, and the sauce was creamy and rich. I served it with a side of roasted asparagus and it was the perfect meal. Will definitely be making this again soon.
Tomilola
[email protected]This recipe was easy to follow and the results were amazing. The sauce was creamy and flavorful, and the crab legs were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and impressive seafood dish.
Mehe Raj
[email protected]I made this dish for my family last night and it was a hit! Everyone loved it, especially my kids. The sauce was so creamy and cheesy, and the crab legs were cooked perfectly. I will definitely be making this again.
Olu Tope
[email protected]I've tried many fettuccine alfredo recipes before, but this one is by far the best. The addition of king crab legs is genius, and the sauce is incredibly creamy and flavorful. I highly recommend this recipe!
Md. Fahim Digital Marketer
[email protected]The sauce was creamy and rich, and the crab legs were cooked perfectly. I loved the combination of flavors and textures. Will definitely be making this again for my next dinner party.
Donald Allen
[email protected]This was sooo good! The king crab legs really elevated this dish from good to spectacular. I also added a bit of lemon zest to the sauce, which gave it a nice brightness. Definitely making this again!