Provided by Katie Lee Biegel
Categories main-dish
Time 1h10m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F. Grease a 9-inch springform pan with cooking spray. Place on a rimmed baking sheet.
- Bring a large pot of salted water to a boil. Add the fettucine and cook for about 3 minutes less than the package recommends, so that it is very al dente. Drain, then rinse with cold water and reserve.
- Beat the cream cheese on medium-high speed in the bowl of a stand mixer or with an electric hand mixer until smooth and creamy, about 2 minutes. Add the butter and beat until combined. Add the eggs, 1/2 cup Parmesan, 1/2 cup mozzarella and a pinch of salt and beat until combined. Beat in the heavy cream, olive oil and cracked black pepper to taste until everything is smooth and combined. Add the fettucine and toss to coat and combine. Transfer to the prepared pan and sprinkle with the remaining 1/4 cup Parmesan and 1/4 cup mozzarella.
- Bake until the top is bubbling and golden brown, 20 to 25 minutes. Let rest for 10 to 15 minutes. Remove from the pan, then cut into wedges and garnish with the parsley.
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Kohinur Begum
[email protected]This pie was delicious! The Alfredo sauce was creamy and flavorful, and the fettuccine was cooked perfectly. The bacon and Parmesan cheese added a nice touch. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make
Tebatso Phala
[email protected]This pie was a bit bland for my taste. The Alfredo sauce was not very flavorful, and the fettuccine was a bit overcooked. The bacon and Parmesan cheese helped a bit, but not enough. I would not recommend this recipe.
Haji Nasarkhan
[email protected]This pie was a bit too rich for my taste, but my husband loved it. The Alfredo sauce was very creamy and flavorful, and the fettuccine was cooked perfectly. The bacon and Parmesan cheese added a nice touch. I would recommend this recipe to anyone who
Khushnood Ali
[email protected]I followed the recipe exactly and the pie turned out great! The Alfredo sauce was creamy and flavorful, and the fettuccine was cooked perfectly. The bacon and Parmesan cheese added a nice touch. I would definitely recommend this recipe to anyone look
Jakariya Ahmed Jakir
[email protected]This pie was very easy to make and it turned out great! The Alfredo sauce was creamy and flavorful, and the fettuccine was cooked perfectly. The bacon and Parmesan cheese added a nice touch. I would definitely recommend this recipe to anyone looking
Asif Lund
[email protected]I made this pie for my family and they loved it! The Alfredo sauce was creamy and flavorful, and the fettuccine was cooked perfectly. The bacon and Parmesan cheese added a nice touch. I would definitely recommend this recipe to anyone looking for a d
Gen Buttnaked
[email protected]This pie was delicious! The Alfredo sauce was creamy and flavorful, and the fettuccine was cooked perfectly. The bacon and Parmesan cheese added a nice touch. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make
Bisso Sangma Digonto
[email protected]This pie was a bit bland for my taste. The Alfredo sauce was not very flavorful, and the fettuccine was a bit overcooked. The bacon and Parmesan cheese helped a bit, but not enough. I would not recommend this recipe.
lucy nyambura
[email protected]This pie was a bit too rich for my taste, but my husband loved it. The Alfredo sauce was very creamy and flavorful, and the fettuccine was cooked perfectly. The bacon and Parmesan cheese added a nice touch. I would recommend this recipe to anyone who
Giuseppe Buccellato
[email protected]I followed the recipe exactly and the pie turned out great! The Alfredo sauce was creamy and flavorful, and the fettuccine was cooked perfectly. The bacon and Parmesan cheese added a nice touch. I would definitely recommend this recipe to anyone look
Kingsley Udeoji
[email protected]This pie was so easy to make and it turned out amazing! The Alfredo sauce was creamy and flavorful, and the fettuccine was cooked perfectly. The bacon and Parmesan cheese added a nice touch. I will definitely be making this again and again!
HM.Ebrahim khalil
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The Alfredo sauce was rich and flavorful, and the fettuccine was cooked perfectly. The bacon and Parmesan cheese added a nice touch. I would definitely recommend this recipe
Tyler Faust
[email protected]This fettuccine Alfredo pie was a hit with my family! The creamy Alfredo sauce and the tender fettuccine were a perfect combination. The addition of the crispy bacon and Parmesan cheese gave it a nice flavor and texture contrast. I will definitely be