FETA CHEESE TAHINI PIZZA
Make and share this Feta Cheese Tahini Pizza recipe from Food.com.
Provided by salam lena
Categories Cheese
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place each pita on large cookie sheet.
- Brush both sides with olive oil.
- Spread 2 tablespoons of tahini on each pita.
- Then top with generous amounts of Feta cheese (French Feta is the best). Top each with olives and tomato slices.
- Top with Zatar which is a thyme and sesame seed spice found at most middle eastern markets. Sprinkle with garlic powder.
- Bake in oven at 350°F until cheese is almost brown and bread is lightly crisp.
Nutrition Facts : Calories 674.2, Fat 45.7, SaturatedFat 15.3, Cholesterol 66.8, Sodium 1289.2, Carbohydrate 47, Fiber 5.1, Sugar 5.5, Protein 22.1
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Muhammad Siraj Siraj
[email protected]Yum!
Sanaullah Dandhla
[email protected]Definitely a keeper! This pizza is going into my regular rotation.
MORAD KHAN
[email protected]Love this recipe! It's easy to make and always a crowd-pleaser.
Himal Jeewan
[email protected]This pizza is so flavorful! The tahini sauce is a great addition.
D.A Hutchinson
[email protected]I followed the recipe exactly and it turned out perfectly. The crust was crispy and the toppings were delicious.
nazarene vollenhoven
[email protected]I made this pizza for my kids and they loved it! They especially liked the tahini sauce.
Orin Iqbal
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover feta cheese.
Jack Leno
[email protected]I'm not a huge fan of tahini, but this pizza was still really good. The feta cheese and tomatoes helped to balance out the flavor.
HA Academy
[email protected]This was a hit at my party! Everyone loved it, and I got so many compliments. Thanks for sharing this recipe!
Nyiko Mathebula
[email protected]Soooo good! I loved the combination of flavors, and the tahini sauce was amazing. I'll definitely be making this again!