FESTIVE ONIONS
A simple to prepare, creamy onion dish. Originally submitted to ThanksgivingRecipe.com.
Provided by Christine Johnson
Categories Side Dish Vegetables Onion
Yield 7
Number Of Ingredients 7
Steps:
- Saute onions in butter or margarine until transparent. Place in 2-quart baking dish.
- In a small bowl, beat eggs well. Stir in cream, and season with salt and pepper. Pour mixture over onions, and sprinkle cheese.
- Bake, uncovered, at 425 degrees F (220 degrees C) for 15 to 20 minutes.
Nutrition Facts : Calories 269.6 calories, Carbohydrate 7.5 g, Cholesterol 128.2 mg, Fat 24.5 g, Fiber 1.1 g, Protein 6.2 g, SaturatedFat 14.8 g, Sodium 210.5 mg, Sugar 3 g
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Blake Dennis
[email protected]I've never been a big fan of onions, but these festive onions changed my mind. They're so sweet and flavorful.
eunice O thompson
[email protected]These festive onions are so easy to make and they're always a crowd-pleaser. I love serving them at parties and potlucks.
Olivia Duran
[email protected]These onions were the perfect addition to my Thanksgiving dinner. They were a hit with my guests and I'll definitely be making them again next year.
Jannatul mawa jannatul Mawa
[email protected]I'm not sure what I did wrong, but my onions didn't turn out as good as I hoped. They were a little too soft and the glaze was too thick.
Sonia Zazueta
[email protected]These festive onions are a great way to add some color and flavor to your holiday table.
Patience odia okoh
[email protected]These onions were a little too spicy for me, but my husband loved them. I think I'll try making them with a milder type of pepper next time.
Athar Bagwaya
[email protected]I've made these onions several times now and they're always a hit. They're so versatile and can be served as a side dish, appetizer, or even a main course.
GAMING witH M.S
[email protected]These festive onions are the perfect addition to any holiday table. They're easy to make and they taste amazing.
Abdul raof
[email protected]These onions were a bit too crispy for my liking. I think I'll try baking them for a shorter amount of time next time.
MD asif Islam
[email protected]I'm not a big fan of onions, but I loved these! The sweetness of the glaze really balanced out the onion flavor.
Nebi Suzan
[email protected]These festive onions were a great way to use up some leftover onions I had. They were quick and easy to make, and they tasted delicious.
Sheikh Roman
[email protected]I made these onions for my Christmas dinner and they were a huge success! They were the perfect side dish to my roasted turkey.
tafara Chinotimba
[email protected]These onions were a little too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
Rusty AmberBoy
[email protected]I've never made anything like this before, but they turned out great! My family loved the sweet and tangy flavor.
Bishal Singh
[email protected]These festive onions were a hit at my holiday party! They were so easy to make and everyone loved them.