Steps:
- Whisk 2 tablespoons white balsamic vinegar with 1/4 cup olive oil in a large bowl; season with salt and pepper. Add 1 thinly sliced fennel bulb and 1 tablespoon chopped fronds, 2 segmented blood oranges, 2 cups baby kale and 1/4 cup each thinly sliced red onion and chopped toasted hazelnuts; toss. Top with crumbled gorgonzola.
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SaltyPony420 Clips
[email protected]I made this salad for my family and they loved it! It's a great way to use up fennel and oranges.
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[email protected]This was a great salad! I loved the combination of fennel and oranges, and the dressing was perfect.
ilay Q han
[email protected]This salad was a bit too sweet for my taste, but I think that's just a matter of personal preference. I would still recommend it to others, but I would suggest using a less sweet dressing.
Muhammad Gill
[email protected]I love the combination of flavors in this salad. The fennel is crisp and refreshing, the oranges are sweet and juicy, and the pistachios add a nice crunch. The dressing is also really good.
Nabin panday official
[email protected]This salad is so refreshing and flavorful. The fennel and oranges are a perfect combination, and the pistachios add a nice crunch.
ariya feyzi
[email protected]I've made this salad several times now and it's always a hit. It's the perfect salad for a summer party or potluck.
Minenhle Khumalo
[email protected]This salad was easy to make and it turned out beautifully. The colors of the fennel, oranges, and pistachios were so vibrant. It was a real feast for the eyes.
Gujjar Sb
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the combination of flavors and textures.
Cody Crawford
[email protected]I've never been a fan of fennel, but I decided to give this recipe a try anyway. I'm so glad I did! The fennel was actually really good in this salad, and the blood oranges added a really nice sweetness.
Muzzafar Sattar
[email protected]This was a great salad! I loved the combination of fennel and oranges, and the dressing was perfect.
Khojosen Blaq
[email protected]This salad was a bit too sweet for my taste, but I think that's just a matter of personal preference. I would still recommend it to others, but I would suggest using a less sweet dressing.
Chris Skinner
[email protected]I love the combination of flavors in this salad. The fennel is crisp and refreshing, the oranges are sweet and juicy, and the pistachios add a nice crunch. The dressing is also really good.
Olwethuthando Hlophe
[email protected]This salad is so refreshing and flavorful. The fennel and oranges are a perfect combination, and the pistachios add a nice crunch.
Itx Asif
[email protected]I've made this salad several times now and it's always a hit. It's the perfect salad for a summer party or potluck.
Alex Reyes
[email protected]This salad was easy to make and it turned out beautifully. The colors of the fennel, oranges, and pistachios were so vibrant. It was a real feast for the eyes.
Josh Lynes
[email protected]I'm not a big fan of fennel, but I decided to give this recipe a try anyway. I'm so glad I did! The fennel was actually really good in this salad, and the blood oranges added a really nice sweetness.
Adam moukar
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the combination of flavors and textures.
Angel Esquibel
[email protected]This salad was a bit too sweet for my taste. I think I would have preferred it with a more savory dressing.
Rowland Jamestown
[email protected]I've never had fennel before, but I'm so glad I tried this recipe. It was so light and refreshing, and the blood oranges added a really unique flavor. I'll definitely be making this again!
MD RADOWN KHANNA
[email protected]This fennel salad with blood oranges was a delightful combination of flavors and textures. The fennel was crisp and refreshing, the oranges were sweet and juicy, and the pistachios added a nice crunch. The dressing was a perfect balance of sweet and