FAVORITE PEANUT BUTTER CAKE
Many cooks have a signature recipe that folks ask for time and again. This is my tried-and-true dessert classic.-Janice Perdue, Oroville, California
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12 servings.
Number Of Ingredients 17
Steps:
- In a large bowl, cream butter and sugar. Add melted chips; mix well. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda, baking powder and salt; add to creamed mixture alternately with milk., Pour into two greased and floured 9-in. round baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. , For frosting, in a small bowl, beat the melted chips, cream cheese, vanilla and salt until light and fluffy. Beat in confectioners' sugar and milk. Spread frosting between layers and over top and sides of cake. Store in the refrigerator.
Nutrition Facts :
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Ch Qasim
[email protected]I'm not a fan of peanut butter, but this cake looks so good I might have to give it a try.
Lanette Shroyer
[email protected]This cake looks delicious! I'm going to save this recipe for later.
cotton candyfur
[email protected]I can't wait to try this recipe!
maden muna
[email protected]I'm definitely going to make this cake again for my next party.
Rehmat Al
[email protected]This cake was a bit too sweet for my taste, but I think I might have added too much sugar.
Mr Azher 302
[email protected]I wasn't sure how the chocolate and peanut butter flavors would go together, but they were surprisingly delicious.
Arabsaid Pashwar
[email protected]I wish the recipe included a photo of the finished cake so I could see what it's supposed to look like.
Samir Tmg
[email protected]This cake is a bit pricey to make, but it's definitely worth it for a special occasion.
Mitha A
[email protected]I'm not a big baker, but this recipe was easy to follow and I didn't have any problems making it.
Sawera Shah
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive cake.
Md Ripon Hasan
[email protected]I love that this cake is made with all natural ingredients. I feel good about giving it to my family and friends.
Noorkhan Noorkhan
[email protected]This cake is so rich and decadent, it's perfect for a special occasion.
Md Nojmul
[email protected]I made this cake for a bake sale and it was a huge success. Everyone loved it and I sold out in no time.
Moeen King
[email protected]This cake is perfect for chocolate and peanut butter lovers. It's the perfect balance of both flavors.
Ahd Alsaadi
[email protected]I've never been a big fan of peanut butter cake, but this recipe changed my mind. It's so moist and flavorful, I couldn't get enough of it.
Laurie Shumway
[email protected]This cake is definitely a keeper. I'll be making it for all my future parties.
Daniel Elemi
[email protected]The frosting is to die for! It's so creamy and peanut buttery. I could eat it by the spoonful.
Fitim Topalli
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes fresh.
MD Abu Nayeem
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best peanut butter cake he's ever had.
DJ Mojahid
[email protected]This peanut butter cake was a hit at my last party! Everyone raved about how moist and flavorful it was. I'll definitely be making it again.