Got a crowd coming over for a backyard barbecue? This crisp, big-batch Mediterranean salad recipe makes a great accompaniment to any main dish you fix on the grill. -Pat Stevens, Granbury, Texas
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 28 servings (3/4 cup each).
Number Of Ingredients 14
Steps:
- In a very large salad bowl, combine the first seven ingredients. In a small bowl, whisk the dressing ingredients. Drizzle over salad and toss to coat.
Nutrition Facts : Calories 69 calories, Fat 6g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 117mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
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Mahedi Sumon
[email protected]I've made this salad for my family several times and they always love it.
Caca Hi
[email protected]This salad is a great way to use up leftover chicken or fish.
Dylan Schaap
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
Ameer Muqam
[email protected]This salad is perfect for a summer cookout.
Md Forman
[email protected]I've been looking for a healthy and delicious salad recipe and this is it!
Randy Horton
[email protected]This salad is a great way to get your daily dose of vegetables.
Zahur Hussain
[email protected]I love the bright and colorful vegetables in this salad.
Rashid Abbas
[email protected]This salad is so easy to make and it's so delicious!
Oronno Roy
[email protected]I've made this salad several times and it's always a winner.
zar wali khan
[email protected]This salad is a great way to use up leftover vegetables.
Shab Mohammed
[email protected]I made this salad for a party and it was a hit! Everyone loved it.
El Brighto Odo Gwu
[email protected]This salad is so refreshing and flavorful! I love the combination of the different vegetables and the dressing is perfect. I will definitely be making this again.