FAT-FREE CHEWY CHOCOLATE COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fat-free Chewy Chocolate Cookies image

These are so fudgy and chewy they almost melt in your mouth. I was looking for a low-fat chocolate cookie but never expected to find something this good. These make me feel like I'm in chocaholic's heaven! I found these online, but they're originally from a Karo pamphlet.

Provided by Kree6528

Categories     Drop Cookies

Time 24m

Yield 30 cookies, 30 serving(s)

Number Of Ingredients 7

1 1/2 cups flour
1/2 cup sugar
1/2 cup unsweetened cocoa
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup Karo syrup (light or dark)
3 egg whites (or 1/4 cup plus 2 tbsp egg beaters)

Steps:

  • Spray cookie sheets with cooking spray.
  • In large bowl, combine flour, sugar, cocoa, baking soda and salt (I like to sift them together to destroy any lumps in the cocoa).
  • Stir in corn syrup and egg white until blended (dough will be thick and slightly sticky).
  • Drop by rounded teaspoon onto prepared cookie sheets.
  • Bake at 350 degrees for 7 to 9 minutes or just until set (cookies will be soft when pressed).
  • Do not overbake.
  • Cool on wire rack.

Syedmustafa Shah
[email protected]

Overall, I'm happy with these cookies. They're a good healthy alternative to traditional chocolate chip cookies.


Rodney Dean
[email protected]

The cookies spread out too much in the oven. I think I'll try chilling the dough before baking next time.


Ahmëd Yassïnë Mahdi
[email protected]

These cookies are not as chewy as I expected. I'm not sure what I did wrong.


Syed Waseem Ali bukhari
[email protected]

I found the cookies to be a bit dry. I think I'll add a little more milk next time.


Vincente Martinez
[email protected]

These cookies are a bit too sweet for my taste, but they're still very good.


Dj Aldo 250
[email protected]

I love the combination of chocolate and coconut in these cookies. They're also very moist and chewy.


Obsinan Ibrahim
[email protected]

These cookies are a great way to satisfy my sweet tooth without feeling guilty. They're also a good source of fiber, which is important for a healthy diet.


BA HET
[email protected]

I was pleasantly surprised by how well these cookies turned out. They're soft and chewy, with a rich chocolate flavor. I'll definitely be making them again.


Mr Sana
[email protected]

These cookies are so easy to make, even my kids can help. They're also a great way to use up leftover chocolate chips.


Rickie Sheppard
[email protected]

I've made these cookies several times now and they always turn out perfectly. They're my go-to recipe for a quick and easy dessert.


Ignacia Laguertk
[email protected]

I love that these cookies are healthier than traditional chocolate chip cookies, but they don't sacrifice any flavor. They're just as delicious, if not more so.


Katie Baker
[email protected]

These cookies were a hit at my party! Everyone loved them, even the people who don't usually like fat-free desserts.


Sonuabbasi Sonuabbasi
[email protected]

I followed the recipe exactly and the cookies turned out great! They're soft and chewy, with a perfect amount of chocolate chips. I'm impressed that they're fat-free, because they taste just as good as regular chocolate chip cookies.


Tony Pack
[email protected]

These cookies are amazing! I've never had a fat-free cookie that was so chewy and delicious. My kids loved them too. Will definitely be making these again!