This is an old family recipe that my mom used to make for us as kids. She originally got it from a cookbook that she used when she was young and just learning how to cook. The recipe was titled, the "Fastest Cookies in the West", but around our house they were known as the "Fastest DISAPPEARING Cookies in the West."
Provided by Closet Foodie
Categories Drop Cookies
Time 8m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 9
Steps:
- Lay out some waxed paper on two baking sheets or your countertop. Put them somewhere where you can access them quickly.
- Combine the first four ingredients in a large pan (preferably one with a heavy bottom since it will help it cook more evenly with less scorching). Heat over medium heat, stirring constantly, until the mixture comes to a rolling boil. Cook for 1 minute. Do NOT boil longer, as it will cause the mixture to burn or to have the wrong consistency. Remove from heat.
- Quickly mix in the chocolate chips, corn syrup, peanut butter, oats, and vanilla with a rubber spatula or wooden spoon. Drop spoonfuls onto the prepared waxed paper and let them cool. When they are cool, store in a dry airtight container (if they last that long).
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beamed_by_h
[email protected]I'll definitely be making these cookies again!
Yakubu Danjuma
[email protected]Made these cookies for my kids and they loved them! They're the perfect after-school snack.
Tanya and Michael Handy
[email protected]These cookies are a bit too sweet for my taste.
NAYEM ff
[email protected]I love that these cookies don't require any baking. They're perfect for a hot summer day.
Big Floppa SHEEESH
[email protected]Cookies were too crumbly.
MBC Masr
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a healthier alternative to traditional cookies.
Cristian Villalobos
[email protected]I used almond butter instead of peanut butter and they turned out great!
Mubashir Jokhio
[email protected]These cookies are so quick and easy to make, I can whip up a batch in no time. They're also really delicious!
Iremhi De
[email protected]Not a fan of the chocolate chips in this recipe.
Minhaj kiani
[email protected]These cookies are the perfect combination of sweet and salty. I love the oatmeal and peanut butter flavor.
SACHIN KUMAR
[email protected]Followed the recipe exactly and the cookies turned out too dry.
Patty Sorrell
[email protected]These cookies are so easy to make and they taste delicious! I will definitely be making them again.
Martin Maleka
[email protected]Meh, not my favorite.
Tokelo Micheal Rampoulo
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them and asked for the recipe. Thanks!
Jamal Shahid
[email protected]Yum!
Alexa Jones
[email protected]These cookies were a breeze to make and turned out perfectly! I'm a beginner baker and this recipe gave me the confidence to try something new. Thank you for sharing!