SWISS CHARD WITH RAISINS AND ALMONDS
Provided by Ruth Cousineau
Categories Leafy Green Vegetable Side Sauté Vegetarian Quick & Easy Raisin Almond Healthy Vegan Chard Gourmet Paleo Dairy Free Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Cook onion with 1/4 teaspoon salt in 2 tablespoons oil in a 5- to 6-quart heavy pot over medium heat, stirring, until softened. Sprinkle with paprika and cook, stirring, 1 minute. Add chard in batches, stirring frequently, until wilted, then add raisins and water. Cook, covered, stirring occasionally, until chard is tender, about 7 minutes. Season with salt.
- Cook almonds in remaining 1/2 tablespoon oil in a small heavy skillet over medium-low heat, stirring frequently, until golden, 3 to 5 minutes. Sprinkle almonds over chard.
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Deepannila Nila
[email protected]This dish was a disappointment. I thought it would be more flavorful.
Geovanny Retana
[email protected]I thought this dish was just average. I have had better Swiss chard dishes.
Nadhii tube
[email protected]This dish was a bit too sweet for my taste. I think it would have been better if there were fewer raisins.
Alice Yukio
[email protected]This dish was just okay. I think it could have used more flavor.
Qurban Khan
[email protected]The chard was a bit tough in this dish. I think it would have been better if I had cooked it for a bit longer.
Eliza Grigsby
[email protected]I found this dish to be a bit too oily. I think it would have been better if I had used less olive oil.
dipuo rachidi
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Mesam Ali
[email protected]This Swiss chard dish is a great way to get your daily dose of vegetables. It is also very flavorful and easy to make. I will definitely be making this again.
Jani Sadam
[email protected]I made this dish last night and it was delicious! The chard was tender and flavorful, and the raisins and almonds added a nice touch of sweetness and crunch. I will definitely be making this again.
Fahad Ibrahim
[email protected]This dish was easy to make and very flavorful. I loved the combination of the chard, raisins, and almonds. It is a great side dish or main course.
Md Morsalin
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
Imran Jatoi
[email protected]This was a great recipe! The chard was cooked perfectly and the raisins and almonds added a nice touch of sweetness and crunch. I would definitely make this again.
Saifi Bhatti
[email protected]I have been making this dish for years and it is always a hit. It is so easy to make and so delicious. I love the combination of the chard, raisins, and almonds. It is a great side dish or main course.
Malinda Coetzee
[email protected]Just made this and it was so good! I added a bit of feta cheese and it was perfect. Will definitely make again.
Bijay JK
[email protected]Easy and delicious! I made this for dinner last night and my family loved it. The chard was tender and flavorful, and the raisins and almonds added a nice touch of sweetness and crunch. I will definitely be making this again.
Asadmallah Asadmallammorosindh
[email protected]This Swiss chard dish is a delightful blend of flavors and textures. The raisins add a touch of sweetness, while the almonds provide a satisfying crunch. The chard itself is tender and flavorful, and the garlic and lemon juice add a nice brightness t