FARMHOUSE HAM CHOWDER
"This chowder is full flavored and so comforting," says Lisa Renshaw of Kansas City, Missouri. We couldn't agree more! Leftover ham and veggies add body, while Gouda cheese brings a special touch.
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 8 servings (2 quarts).
Number Of Ingredients 12
Steps:
- In a large saucepan, saute the onion, celery and red pepper in butter until crisp-tender. Stir in flour and dressing mix until blended; gradually stir in milk. Bring to a boil; cook and stir until thickened, about 2 minutes. , Add the potatoes, corn, ham and thyme. Bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes to allow flavors to blend. Stir in cheese until blended.
Nutrition Facts : Calories 267 calories, Fat 11g fat (6g saturated fat), Cholesterol 48mg cholesterol, Sodium 1288mg sodium, Carbohydrate 29g carbohydrate (8g sugars, Fiber 2g fiber), Protein 14g protein.
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Aymen Majidi
[email protected]This chowder is the perfect way to use up leftover ham. It's easy to make, and it's absolutely delicious. I highly recommend it!
Ryen The Wolf
[email protected]I made this chowder for a potluck, and it was a huge hit. Everyone loved it! I'll definitely be making it again for my next party.
ADKAHN123 ADKAHN123
[email protected]This chowder is hearty and delicious. I used leftover ham, and it was perfect. I also added a bit of chopped celery and carrots for extra flavor.
jitendra varma
[email protected]I've never had ham chowder before, but I'm so glad I tried this recipe. It's incredibly flavorful and easy to make. I'll definitely be making it again.
Alivia Stiles
[email protected]This chowder is so easy to make, and it's absolutely delicious. I love the combination of ham, potatoes, and corn. It's the perfect comfort food for a busy weeknight.
Shahrukh Quddus
[email protected]I made this chowder for my family, and they loved it. It's a great way to use up leftover ham. I'll definitely be making it again.
Kalpana Tamang
[email protected]This chowder is hearty and delicious. It's perfect for a cold winter day. I highly recommend it!
Chris Rivers
[email protected]I'm a big fan of ham chowder, and this recipe is one of the best I've tried. It's creamy, flavorful, and packed with ham and vegetables. I highly recommend it!
Dhabalamu Simon
[email protected]This chowder is the perfect way to use up leftover ham. It's easy to make, and it's absolutely delicious. I highly recommend it!
Karim Chihab
[email protected]I made this chowder for a potluck, and it was a huge hit. Everyone loved it! I'll definitely be making it again for my next party.
Wilbert Faulk
[email protected]This chowder is hearty and delicious. I used leftover ham, and it was perfect. I also added a bit of chopped celery and carrots for extra flavor.
Nzube Samuel
[email protected]I've never made ham chowder before, but I'm so glad I tried this recipe. It's incredibly flavorful and easy to make. I'll definitely be making it again.
Roy Smasha
[email protected]This chowder is so easy to make, and it's absolutely delicious. I love the combination of ham, potatoes, and corn. It's the perfect comfort food for a busy weeknight.
Filip Pro
[email protected]I'm not a huge fan of ham, but I really enjoyed this chowder. The ham flavor is subtle, and the chowder is creamy and flavorful. I'll definitely be making this again.
Bongani Habile
[email protected]This chowder is perfect for a cold winter day. It's warm and filling, and it really hits the spot. I highly recommend it!
Jordan Erwin
[email protected]I used smoked ham instead of regular ham, and it gave the chowder a wonderful smoky flavor. I also added a bit of cayenne pepper for a little kick.
Diana Stepanuk
[email protected]I've made this chowder twice now, and it's a hit with my family both times. It's easy to make, and the leftovers are even better the next day.
Chef Enrique A Vargas
[email protected]This ham chowder is the epitome of comfort food. It's creamy, flavorful, and packed with hearty vegetables and tender ham. I served it with a side of crusty bread to soak up all the delicious broth.