FARMHOUSE BREAD
My family likes to have bread with lots of meals. This lovely loaf is loaded with nutritious grains so we can indulge in slice after slice.-Judy Cook, Branson, Missouri
Provided by Taste of Home
Time 1h
Yield 3 loaves (16 slices each).
Number Of Ingredients 10
Steps:
- In a large bowl, dissolve yeast in warm water. Add the milk, oil, honey, oats, whole wheat flour, cornmeal, salt and 2 cups bread flour. Beat until smooth. Stir in enough remaining bread flour to form a soft dough., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down. Turn onto a lightly floured surface; divide into thirds. Shape into loaves. Place in three greased 9x5-in. loaf pans. Cover and let rise until doubled, about 30 minutes. , Bake at 375° for 30-35 minutes or until golden brown. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 96 calories, Fat 2g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 155mg sodium, Carbohydrate 17g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
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Jackie Nakangu
[email protected]This recipe is a keeper! I'll definitely be making it again.
Rawhaneyyat
[email protected]I love this bread! It's so versatile. I've used it for sandwiches, toast, and even French toast.
Roni Mia
[email protected]The bread was a bit dry.
Sadeeq Abdulrahman
[email protected]This is the best bread recipe I've ever tried! The bread is so soft and fluffy, and it has a perfect crust.
Tayyibah Farooq
[email protected]The bread was a bit too sweet for my taste.
Junior Mathebula
[email protected]I've tried this recipe several times and it always turns out perfect. It's my go-to bread recipe now.
Ch yasira
[email protected]This bread is so good! I love the way it smells when it's baking. It's perfect for sandwiches, toast, or just eating plain.
Muhammad Asad ali
[email protected]The bread was a bit bland. I think it needed more salt.
Merwan Seifu
[email protected]The recipe was easy to follow and the bread turned out great! I love the crispy crust and the soft, fluffy interior.
Sudip Bohara
[email protected]This bread is amazing! I've made it several times now and it always turns out perfect. My friends and family love it.
Sajjad Fiaz
[email protected]The bread was a bit too dense for my taste, but the flavor was good. I think I would try a different recipe next time.
Gaogatwe Malatlha
[email protected]This bread was delicious! It had a great crust and a soft, chewy interior. I will definitely be making it again.
Gladys Ventura
[email protected]I followed the recipe exactly and the bread turned out perfect! I was so impressed with how easy it was to make. My family loved it.
Amara Duncan
[email protected]My wife and kids loved this recipe! The bread was soft, fluffy, and flavorful. We'll definitely be making it again.