FANTASTIC MEXICAN DIP

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Fantastic Mexican Dip image

This recipe was given to me by my sister-in-law and always goes fast! Cream cheese at the base of the dip makes it extra thick and scoopable. Seasoned beef and vegetables make it extra filling and tasty! You may want to prepare two batches. Serve with tortilla chips and enjoy.

Provided by BUMBLEBEE6

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 30m

Yield 64

Number Of Ingredients 10

2 pounds lean ground beef
1 (16 ounce) jar taco sauce
1 (16 ounce) container sour cream
1 (8 ounce) package cream cheese, softened
1 (1 ounce) package taco seasoning mix
1 (16 ounce) package shredded Cheddar cheese
1 cup shredded lettuce
1 tomato, cubed
2 green onions, sliced
1 (2 ounce) can sliced black olives, drained

Steps:

  • Crumble ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, mix in the taco sauce and set aside.
  • In a large bowl, mix the sour cream, cream cheese and taco seasoning mix. Spread the mixture into a medium serving dish.
  • Layer the sour cream mixture with beef mixture, Cheddar cheese and lettuce. Top with tomato, green onions and black olives.

Nutrition Facts : Calories 98.6 calories, Carbohydrate 1.5 g, Cholesterol 25 mg, Fat 8.1 g, Fiber 0.1 g, Protein 4.8 g, SaturatedFat 4.4 g, Sodium 150.7 mg, Sugar 0.2 g

Md Yaheya Bashir
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I'm allergic to dairy, so I used vegan cheese in this dip. It turned out great!


Habeb Habeb
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This dip is delicious, but it's a bit too spicy for my taste. Next time I'll use less chili powder.


Vanessa Higa
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I've made this dip several times and it's always a hit. I like to add a little bit of chopped cilantro and jalapeno to give it a bit of a kick.


DAVID mukasa
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I'm not sure what I did wrong, but my dip turned out bland. I think I might have used the wrong type of cheese.


Hfdghfd H is fbf
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This dip is a great way to use up leftover ingredients. I always have a few cans of black beans and corn in my pantry, so it's easy to whip up a batch of this dip.


Lisa Manghum
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I was a bit hesitant to try this dip because I'm not a big fan of Mexican food, but I was pleasantly surprised. It was delicious!


Tabitha Dinsdale
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This dip is so addictive! I can't stop eating it.


Minikhosa
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I love that this dip can be made ahead of time. It's perfect for potlucks and parties.


syed tanver shah
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This dip is a lifesaver for busy weeknights. It's quick and easy to make, and it's always a hit with my family.


Lock Lock
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I've tried a lot of Mexican dips, but this one is by far the best. It's so creamy and flavorful.


abeel baba
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This dip is the perfect appetizer for any occasion. It's easy to make, delicious, and always a crowd-pleaser.


Lee Britten
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I'm not a big fan of spicy food, but this dip was surprisingly mild. It had just the right amount of heat.


Rafin Rahman fire free
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This dip is so easy to make and it's always a hit at parties. I highly recommend it!


Mayajal Bangladesh
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I followed the recipe exactly and the dip turned out perfectly. It was creamy, cheesy, and had just the right amount of spice.


Sindiswa Victoria Molobi
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The flavors in this dip are out of this world. The combination of spices and cheese is perfect.


Md Rapi
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I love how versatile this dip is. I've served it with chips, veggies, and even crackers. It's always a hit!


zeeshan Wahab
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This was my first time making a Mexican dip and it turned out great! It was easy to follow the recipe and the dip was delicious.


Nisha Nisha
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I've made this dip several times now and it's always a crowd-pleaser. The flavors are incredible.


Oralbai Oralbai
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This Mexican dip was a huge hit at my party! Everyone loved it.