FANTASTIC BUTTERY CREAM CHEESE COFFEE CAKE
This cake is buttery delicious, it has a cream cheese layer in the middle and topped with a crumb topping, I always double the topping! You can also bake this cake in an 11 x 7-inch baking pan --- top baked cake with sweetened whipped cream or vanilla ice cream if desired :)
Provided by Kittencalrecipezazz
Categories Breads
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees (oven rack set to second-lowest position).
- Grease a 13 x 9-inch (or an 11 x 7-inch, baking time will need to be increased slightly).
- Cream butter with sugar (about 3-4 minutes), add in eggs and sour cream; beat well (about another 3 minutes).
- In a bowl, sift together flour, baking powder and salt.
- Add the flour mixture to the creamed mixture; beat well until combined (batter will be thick).
- Spread more than half of the batter in the prepared baking pan.
- In another bowl, cream together all filling ingredients, then carefully spread over the cake batter.
- Spoon the remaining cake batter over the top of the cheese mixture (it doesn't have to cover the cake batter completely, I just dot tablespoonfuls over the batter).
- For the topping (I most always double the ingredients) mix all ingredients, and sprinkle over cake.
- Bake for about 50-55 minutes or until middle feels set and not jiggly.
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Moez Rehman
[email protected]This is the best coffee cake recipe I've ever tried. It's moist, flavorful, and has the perfect amount of sweetness.
JACKIE JAX
[email protected]I made this coffee cake for a brunch party and it was a huge success. Everyone loved it!
Milan Tiwari
[email protected]This coffee cake is the perfect combination of sweet and tangy. I love the crumbly streusel topping.
Debbi Latham
[email protected]I'm not a big baker, but this recipe was easy to follow and the coffee cake turned out delicious.
Odiwuor Newtone
[email protected]This is my go-to coffee cake recipe. It's always a crowd-pleaser.
Zohaib Anwar
[email protected]I made this coffee cake for my husband's birthday and he loved it! He said it was the best coffee cake he's ever had.
Mohadev Paul
[email protected]This coffee cake is so moist and flavorful. I love the combination of the cream cheese filling and the streusel topping.
ABDUL SHOUMRA
[email protected]I've made this coffee cake several times now and it's always a hit. My friends and family love it!
Cesar Jimenez
[email protected]5 stars!
Hajab Ayesha
[email protected]This recipe is a keeper! It's easy to make and always turns out perfect.
Georgia Doe
[email protected]I substituted almond flour for the all-purpose flour and it worked out really well. The coffee cake was still moist and flavorful.
Astara RaisingZombies
[email protected]The cream cheese filling was the star of the show. It was rich and tangy, and it paired perfectly with the sweet streusel topping.
Mhiz Ifeoluwa
[email protected]Followed the recipe to a T and the coffee cake turned out great! It's so easy to make and it tastes delicious.
KR Khan
[email protected]This coffee cake was a hit at my family gathering! It was moist, flavorful, and had the perfect amount of sweetness. I'll definitely be making it again.