FAMILY FAVORITE MEATLOAF

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Make and share this Family Favorite Meatloaf recipe from Food.com.

Provided by loof751

Categories     Meat

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 4

1 (10 1/2 ounce) can condensed vegetable beef soup, undiluted
1 egg
1/4 cup breadcrumbs
2 lbs ground beef

Steps:

  • Preheat oven to 350 degrees Fahrenheit.
  • Drain the sauce from the vegetables/pasta of the vegetable-beef soup and reserve.
  • In a large bowl, stir together the egg, vegetables/pasta from the soup, and breadcrumbs.
  • Add the ground beef and mix until well blended.
  • Shape meat mixture into a rounded loaf shape and place in a baking dish.
  • Pour reserved sauce from the soup over the loaf.
  • Bake, uncovered, at 350 degrees Fahrenheit for 1 hour.

Kyarisiima Ruth
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I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, I couldn't get enough of it.


Daisy Rosauro
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This meatloaf was a bit bland for my taste, but it was still good.


Faker Exe
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I've tried many meatloaf recipes, but this one is by far the best. It's so moist and flavorful, and the glaze on top is the perfect finishing touch.


MD GIYASDDUIN
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This meatloaf was easy to make and tasted great. I will definitely be making it again.


Evan Hale
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I followed the recipe exactly and my meatloaf turned out perfectly. It was moist and flavorful, and the glaze on top was delicious.


Total GamePlay HD
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This meatloaf was a bit dry for my taste, but the flavor was good.


Kaakaa Cade
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I've been making this meatloaf for years and it's always a crowd-pleaser. It's a classic comfort food that everyone loves.


X“âA“âR“âA“â H“âE“âV“âA“âN“â
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This is the best meatloaf recipe I've ever tried. It's so easy to make and always turns out perfect.


Stephenie Blackmon
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I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


M K SENARATH JAYATHUNGA
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This meatloaf was a hit with my family! It was moist and flavorful, and the glaze on top added a nice touch of sweetness. I will definitely be making this again.


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