EXTREME SOUR GUMMIES
Pucker up for these sweet and sour gummies, which pack some serious punch thanks to a secret ingredient -- citric acid -- which you can buy online or at any specialty baking store. Just make sure to enjoy them immediately once you've tossed them in the sugar mixture or they will become sticky.
Provided by Food Network Kitchen
Time 2h15m
Yield 100 gummy bears
Number Of Ingredients 5
Steps:
- Put two 50-count silicone gummy bear molds on a baking sheet and lightly spray with nonstick spray.
- Combine the flavored gelatin powder, unflavored gelatin powder, 1 tablespoon of the citric acid and 1/2 cup cold water in a small saucepan. Bring to a simmer over medium-low heat, stirring frequently so that the sugar does not stick to the bottom of the saucepan, about 4 minutes. Do not boil.
- Pour the mixture into a small liquid measuring cup. With a spoon, skim off any bubbles that have formed. Carefully fill the molds and gently shake to ensure the mixture settles to the bottom. Refrigerate until set, at least 2 hours.
- Combine the sugar and remaining 1 tablespoon citric acid in a medium bowl. Carefully remove the gummy bears from the molds and toss in the sugar mixture. Enjoy immediately.
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Bassey Agwu
[email protected]I've made these gummies several times now and they're always a hit. They're so easy to make and they're always delicious.
efedi benedict
[email protected]These gummies are the perfect sour treat. They're not too sour, but they're not too sweet either. They're just right.
C. I Toldu
[email protected]I made these gummies with my friends and we had a blast. They're so easy to make and they're always delicious.
Lil Nigae
[email protected]These gummies are so good! I love the sour flavor and the chewy texture. I will definitely be making these again.
nkumba tonny
[email protected]I was so excited to try these gummies and they did not disappoint. They're the perfect sour treat. I love the way they melt in my mouth.
Israel Benjamin
[email protected]These gummies are amazing! I love the sour flavor and the chewy texture. I will definitely be making these again and again.
Mohammad Zilani Raza
[email protected]I've made these gummies several times now and they're always a hit. They're so easy to make and they're always delicious.
Dargah Mashori Sharif
[email protected]These gummies are the perfect sour treat. They're not too sour, but they're not too sweet either. They're just right. I love the way they melt in my mouth.
Sakib Mahbub Masud (Mahbub Masud)
[email protected]I made these gummies with my kids and they had a blast. They loved helping me mix the ingredients and pour them into the molds. The gummies turned out great and the kids loved eating them.
Aimr khan
[email protected]These gummies were so sour, they made my mouth pucker! But in a good way. I loved the intense flavor and the chewy texture. I will definitely be making these again.