Friends taught us to do this when we were kids. I just don't think a 'plain' grilled cheese sandwich is near as good.
Provided by Marg CaymanDesigns
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Butter one slice of bread and place in frying pan or on griddle. Place cheese on bread.
- Butter the second slice of bread and place butter side up on top of cheese.
- Fry on medium heat until golden brown, turn over and fry other side of sandwich. Remove from heat and spread jelly on the TOP of the sandwich and serve.
- I prefer mozzarella or Colby jack cheese with strawberry jelly or American cheese with grape jelly.
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Ch Ali
[email protected]I'll be making this sandwich again and again.
Evelyn Sinclair
[email protected]This is the best grilled cheese sandwich recipe I've ever tried!
Tonja Jones
[email protected]Thank you for sharing this recipe!
Muhammad Siddique
[email protected]I can't wait to make this sandwich again.
Mzwakhe Mgaga
[email protected]This sandwich is a must-try for any grilled cheese lover.
Amogelang Maloka
[email protected]I highly recommend this recipe. It's easy to make and it's always a hit.
Md sazzadur Rahaman
[email protected]This sandwich is the perfect comfort food. It's gooey, cheesy, and delicious.
Farhan Gamer FD
[email protected]I've never been a big fan of grilled cheese sandwiches, but this one changed my mind. It was so good!
Lucero Sanchez
[email protected]This sandwich is definitely a crowd-pleaser. I made it for a party and everyone loved it.
U can't See
[email protected]I served the sandwich with a side of tomato soup. It was the perfect comfort food meal!
God'stime Soundboy
[email protected]I added a little bit of garlic powder to the butter before grilling the sandwich. It gave the sandwich a delicious garlicky flavor.
Kusal Kusal
[email protected]The sourdough bread was the perfect choice for this sandwich. It was crispy on the outside and soft and chewy on the inside.
Diego Luna
[email protected]I wasn't sure about the combination of sharp cheddar and Gruyère, but it worked out great! The two cheeses melted together perfectly and created a gooey, flavorful filling.
Jessica Buenfil
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The sandwich is so easy to make and it's always delicious.
Hannah Rogers
[email protected]I made this sandwich for my kids and they loved it! They said it was the best grilled cheese sandwich they've ever had. I agree with them - it was delicious!
Insan Nalim
[email protected]This grilled cheese sandwich was the best I've ever had! The combination of sharp cheddar, Gruyère, and sourdough bread was perfect. The sandwich was gooey and flavorful, and the bread was crispy and buttery. I will definitely be making this again!