This recipe was in the local Sunday paper. It sounded good and is. It is also very easy and quick to prepare. I didn't mix in the vegetables as I was selling it to DS as "Asian tacos." LOL. I did have some tortillas on hand for DS to use also. I did not use mint. Substitute iceberg or romaine lettuce for Boston lettuce, as desired. This recipe can also be found in "The Healthy Beef Cookbook."
Provided by Ducky
Categories Greens
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Brown ground beef in large skillet over medium heat, approximately 8 - 10 minutes or until no longer pink.
- Drain meat.
- Stir in hoisin sauce and peanut sauce until meat is coated.
- Heat meat through.
- Just prior to serving, add cucumber, carrots and torn mint.
- Mix gently.
- Season with salt and pepper to taste.
- Serve with lettuce leaves, garnishing with mint, as desired.
Nutrition Facts : Calories 456.9, Fat 26.8, SaturatedFat 10.2, Cholesterol 116.6, Sodium 642.7, Carbohydrate 18.9, Fiber 2, Sugar 10.9, Protein 33.6
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Seddik Leboudi
[email protected]I'm so glad I found this recipe. It's a healthy and delicious way to enjoy beef.
Enzan Ijuuin
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the lettuce wraps and they always ask for seconds.
Yoshua Israel
[email protected]I love how versatile this recipe is. I've made it with different kinds of beef and vegetables and it's always delicious.
Noman Frooq
[email protected]These lettuce wraps are so easy to make and they're always a hit with my family and friends. The beef is always tender and flavorful and the lettuce cups are the perfect way to enjoy it.
Xierra Washington
[email protected]I'm always looking for new lettuce wrap recipes and this one is a keeper. The beef is so flavorful and the lettuce cups are the perfect way to enjoy it.
Okafor Chioma
[email protected]This recipe is a winner!
Dorine Atieno
[email protected]I'll be making this again and again.
Ahsankhanofficial
[email protected]Definitely a keeper!
Prapti Acharya
[email protected]So good!
Ngarii Uuanga
[email protected]These lettuce wraps were a great way to use up some leftover beef. They were easy to make and very tasty.
Fromi Sweet
[email protected]I've made these lettuce wraps several times now and they're always a hit. The beef is always tender and flavorful and the lettuce cups are the perfect way to enjoy it.
Callum Protheroe
[email protected]These lettuce wraps are so delicious and healthy. I love how they're packed with flavor and the beef is always cooked to perfection.
Rana Afaq
[email protected]I love how quick and easy this recipe is. It's perfect for a weeknight meal. The beef is always tender and the lettuce wraps are always a crowd-pleaser.
Kelvin Essel
[email protected]This recipe was easy to follow and the beef turned out so tender and flavorful. I served it with a side of jasmine rice and it was a perfect meal.
Josethecelebrity 01
[email protected]These lettuce wraps were a hit at my party! Everyone loved the flavorful beef and the crispy lettuce cups. I will definitely be making these again.