EXOTIC CHICKEN KEBABS
This is a recipe that IGA printed in it's BBQ booklet. I would love to try this recipe this summer, because my family eats chicken every week, and this would be a great change from the oven-baked chicken my mother makes. Cooking time includes marinade timing.
Provided by Studentchef
Categories Chicken Breast
Time 48m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine oil, curry and ginger in a bowl. Salt and pepper to taste.
- Cut chicken breasts into same sized cubes, and place them in a plastic freezer bag (eg Ziploc).
- Add marinade and shake to coat the chicken. Let it marinade for 30 minutes in the refrigerator.
- Preheat the BBQ to high. Skewer the chicken breast cubes, diced mango and onions.
- Grill about 6 to 8 minutes, making sure to turn a few times. Salt and pepper to taste.
- When ready to serve, sprinkle with fresh coriander and serve with a spinach salad or rice.
Nutrition Facts : Calories 702.9, Fat 46.5, SaturatedFat 9.2, Cholesterol 127.1, Sodium 130.4, Carbohydrate 29.7, Fiber 4.2, Sugar 24.2, Protein 43.5
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Reyna Ponce
[email protected]These kebabs look delicious!
Syed Mehar ali Shah
[email protected]I can't wait to try these kebabs.
Farah Deba
[email protected]These kebabs are a must-try!
Osbert DICKSON
[email protected]I'll definitely be making these kebabs again.
Afran ahmed monir Hossen
[email protected]These kebabs are a great way to get your kids to eat their vegetables.
Suleekho Shire
[email protected]I'm not a big fan of chicken, but I loved these kebabs.
ashen eymard
[email protected]These kebabs are perfect for a summer cookout.
Marvious
[email protected]I love the flavors in these kebabs. They're so unique and delicious.
Najeeb King
[email protected]These kebabs are so easy to make, and they're so delicious!
Sfisosakhe Qinisolakhe
[email protected]I've made these kebabs several times now, and they're always a hit at parties. Everyone loves them!
Goran Gamer
[email protected]These kebabs are a great way to get your kids to eat their vegetables. My kids love them, and they don't even realize they're eating vegetables.
Lakenya Ward
[email protected]I'm not a big fan of chicken, but I loved these kebabs. The chicken was so tender and flavorful.
Shenoo
[email protected]These kebabs are a great way to use up leftover chicken. I always have some leftover chicken in my fridge, and these kebabs are a great way to use it up.
Moffett iinda
[email protected]I love the combination of flavors in these kebabs. The chicken is savory and slightly sweet, and the vegetables are perfectly roasted.
Suman Hameed
[email protected]These kebabs are perfect for a summer cookout. They're easy to make, and they're always a hit.
GamE CenteR BherowaL
[email protected]I made these kebabs for my family, and they loved them! Even my picky kids ate them up.
Colette Du Plessis
[email protected]These kebabs are so easy to make, and they're so delicious! I love that I can use whatever vegetables I have on hand.
bunyod buranov
[email protected]I've made these kebabs several times now, and they're always a crowd-pleaser. The chicken is always cooked perfectly, and the marinade gives it so much flavor.
Charlie Porter
[email protected]These kebabs were a hit at my last barbecue! The chicken was so tender and juicy, and the flavors were amazing. I will definitely be making these again.