EVERYTHING CHICKEN TENDERS

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Everything Chicken Tenders image

Love everything bagels? Try this fun twist on a classic chicken tender for your next gathering! Straight from RR show - recipe idea contributed by Andrew Caplan. ;) Yummy!!!

Provided by Mommy Diva

Categories     Lunch/Snacks

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 12

3 tablespoons instant minced onion
3 tablespoons garlic flakes
3 tablespoons poppy seeds
3 tablespoons sesame seeds
2 tablespoons black pepper
2 tablespoons coarse salt or 2 tablespoons sea salt
1 1/2 lbs chicken tenders
extra virgin olive oil, for drizzling (EVOO)
wood skewer, soaked in water for 10 to 15 minutes
8 ounces cream cheese, softened
12 ounces sour cream
6 scallions, chopped

Steps:

  • Preheat the oven to 375°F.
  • Place the minced onion, garlic flakes, poppy seeds, sesame seeds, black pepper and coarse salt on a plate and mix it all together.
  • Coat the chicken tenders with some EVOO, giving them a toss to make sure they are completely covered.
  • Place skewers through each chicken tender lengthwise.
  • Dip each skewer of chicken into the seed mixture and turn to coat.
  • Continue until all the chicken have been coated then transfer skewers to a nonstick baking sheet and place in the oven for 20-25 minutes, turning them over about mid-way through the time.
  • While the chicken is cooking make the dipping sauce:
  • In a bowl, combine the softened cream cheese and sour cream.
  • Stir in the chopped scallions and season with a little salt and pepper, to taste.
  • Remove the chicken tenders from the oven and serve with the scallion-cream cheese dipping sauce.
  • Enjoy! ;).

roksana mridha
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I'm not sure what I did wrong, but my chicken tenders didn't turn out crispy. They were still tasty, but I was hoping for a crunchier coating.


Genaro Cervantes
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These chicken tenders were a huge hit with my family! They were gone in no time, and everyone was asking for more.


Phuljahan Khatun
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I'm not a fan of everything bagel seasoning, but these chicken tenders were still really good. The coating was crispy and flavorful, and the chicken was juicy and tender.


Namale Immaculate
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These chicken tenders were easy to make and turned out great! I'll definitely be adding this recipe to my regular rotation.


Arup Dey
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I found the seasoning to be a bit too salty. I'll try using less of it next time.


Limon Biswas
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These chicken tenders were a bit too dry for my taste. I think I'll try cooking them for a shorter amount of time next time.


Mar Iam
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Wow, these chicken tenders were amazing! The coating was crispy and flavorful, and the chicken was juicy and tender. I'll definitely be making these again soon.


Ellie Moore
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I'm not a big fan of chicken tenders, but these were really good! The everything bagel seasoning gave them a unique flavor that I really enjoyed. I'll definitely be making these again.


Fatima Akkad
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I made these chicken tenders for my kids for lunch, and they were a huge success. They loved the crispy coating and the flavorful seasoning. I'll definitely be making them again.


Nashaun Wright
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These chicken tenders were a hit at my party! Everyone loved them, and they were gone in no time. I especially liked the fact that they were baked, not fried, so they were a bit healthier than traditional chicken tenders.


Habroon Khan Khan Saab
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I followed the recipe exactly, and the chicken tenders turned out perfectly. They were crispy on the outside and juicy on the inside, and the everything bagel seasoning gave them an amazing flavor. My kids loved them, and I'm sure I'll be making them


Jameel Patterson
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Oh my goodness, these chicken tenders were an absolute delight! The combination of flavors was simply magical, and the chicken was cooked to perfection. My family couldn't get enough of them, and we will definitely be making this recipe again soon.


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