EVERYDAY COCOA CAKE
Categories Cake Chocolate Dessert Bake Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield 1 cake
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F. Butter a 9- by 2-inch round cake pan and dust with flour, knocking out excess.
- Whisk together flour, cocoa, baking soda, and salt.
- Beat together butter and brown sugar with an electric mixer until pale and fluffy. Add eggs 1 at a time, beating well after each addition, then beat in vanilla.
- Add flour mixture and water alternately in batches, beginning and ending with flour and mixing just until combined.
- Pour batter into cake pan and bake in middle of oven until springy to the touch and a tester inserted in center comes out clean, 55 minutes to 1 hour. Cool in pan 1 hour. Invert onto a rack, then turn right side up and dust with confectioners sugar.
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Hamid Shah Wazir
[email protected]This is the best cocoa cake recipe I've ever found. It's easy to make and it always turns out perfect.
BALOCH 302
[email protected]I've made this cake for special occasions and everyday gatherings. It's always a hit.
Karun C-restha
[email protected]This is my go-to recipe for cocoa cake. It's always a crowd-pleaser.
Avianna Johnson
[email protected]This cake is a chocolate lover's dream! It's rich and decadent, but not too sweet.
Andrew Gunter
[email protected]I'm not a big baker, but this recipe was so easy to follow. The cake turned out perfectly and it was delicious.
Hashaam Janjua
[email protected]This is the best cocoa cake recipe I've ever tried. It's so moist and chocolatey, and the frosting is to die for.
gebreyes gebeyehu
[email protected]This cake is so easy to make and it's always a hit! I love that I can use ingredients that I already have on hand.
reuben marende
[email protected]I've made this cake several times and it always turns out great. It's a favorite of my family and friends.
Sunny Jan
[email protected]This recipe is a keeper! The cake is moist and fluffy, and the frosting is rich and creamy.
Dayo Matthew
[email protected]I made this cake for my friend's birthday and she loved it! It was moist and flavorful, and the frosting was the perfect touch.
Marlen Toled
[email protected]This cake is so good! It's perfect for a quick and easy dessert.
Tyquasia Robinson
[email protected]Easy to make and delicious! I added a cup of chocolate chips and it was a hit with my family.
Yaseen Manga
[email protected]This cocoa cake is so moist and chocolatey! I used a 9x13 pan and it turned out perfectly. I will definitely be making this again.