Ernie is Rachel's father, and although Greek Salad is actually Rachel's favorite, he loves it too. We've put recipes from almost all of our family members into this book, and we didn't want to ignore my father-in-law. Rachel's dad is a great cook and actually does much of the holiday cooking when we visit. He's best known for the Maple Syrup Eggs he's made for the whole family every Easter morning since Rachel was a kid! (We'll try tackling that one in the next book!)
Provided by Food Network
Categories side-dish
Time 15m
Yield 4 servings
Number Of Ingredients 18
Steps:
- Arrange the salad mix among 4 bowls, piling it high. Top each with the cucumber, red onion, and cheese. Scatter the tomatoes, olives, and pepperoncini over each salad. Drizzle each salad with 2 tablespoons of Greek dressing.
- In a blender, combine the vinegars, mustard, salt, pepper, red pepper, and garlic and puree. With the motor running, very slowly pour in a steady stream of olive oil to make a smooth dressing. Repeat with the canola oil.
- Transfer the dressing to a glass storage container and mix in the oregano. Taste the dressing and season with salt, if necessary. The dressing will keep for 2 weeks, covered in the refrigerator.
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Laila Nour
[email protected]I love this salad! It's so easy to make and always a crowd-pleaser.
Umar Meo 105
[email protected]This is the perfect summer salad. It's light, refreshing, and flavorful.
scelosfisosipho Mthungwa
[email protected]This salad is a keeper! It's easy to make and so delicious.
Kasim Khan
[email protected]I love this salad! It's so refreshing and healthy.
Mandi Stahl
[email protected]This is the best Greek salad I've ever had. The flavors are incredible.
M Bilawal
[email protected]This salad is amazing! The dressing is to die for. I will definitely be making this again and again.
Zak Khan
[email protected]I'm not a huge fan of Greek salad, but this recipe changed my mind. It's so fresh and flavorful. I will definitely be making this again.
Bathabile Makhamba
[email protected]This is my go-to Greek salad recipe. It's so easy to make and always turns out delicious. I love that I can customize it to my liking by adding or removing ingredients.
Myah Lucchetti
[email protected]I made this salad for a party last weekend and it was a hit! Everyone loved it. I especially liked the dressing. It was the perfect balance of sweet and tangy.
rizwana bohat drama h suleman super
[email protected]This Greek salad is the perfect summer dish! It's light, refreshing, and flavorful. I love the combination of the fresh vegetables, feta cheese, and olives. I'll definitely be making this again soon!