ENGLISH TOFFEE
Steps:
- 1 In heavy saucepan, combine butter, sugar, water, and salt. 2 Cook to hard-crack stage (300°F) stirring constantly and watching carefully. 3 Immediately pour into ungreased 13"x9" pan. 4 Cool until hard. 5 Melt chocolate over hot, but not boiling water. 6 Spread over toffee; sprinkle with nuts, pressing them into chocolate. 7 Let stand 2-3 hours or chill 30 minutes. 8 Break into bite-size pieces.
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Abubakr Seiadu
[email protected]I love this toffee! It's so delicious and easy to make. I've made it several times and it always turns out perfect.
Abby Haley
[email protected]This toffee is the perfect balance of sweet and salty. It's also really easy to make. I highly recommend it.
Gracie Vasquez
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. It's so easy to make and it tastes amazing. I'll definitely be making it again.
Nomusa Mguni-Mhlanga
[email protected]This toffee is so good! I love the way it melts in your mouth. I'll definitely be making it again.
Daphne Smith
[email protected]I've been making this toffee for years and it's always a hit. It's so easy to make and it always turns out perfect.
Uzma Ashraf (Cute you)
[email protected]This toffee is the perfect gift for any occasion. It's delicious and everyone loves it.
Thomas M Richards
[email protected]I made this toffee for my family and they loved it. It's so easy to make and it tastes amazing. I'll definitely be making it again.
Nishat Anjum
[email protected]This toffee is so addictive! I can't stop eating it. It's the perfect treat for a special occasion.
Abdul Rehman Anees
[email protected]I wasn't sure how this toffee would turn out, but I was pleasantly surprised. It's really delicious and I love the way it looks. I'll definitely be making it again.
Vijay Solanki
[email protected]This toffee is the perfect combination of sweet and salty. It's also really easy to make. I highly recommend it.
Mary loffer 420 Mary
[email protected]I love the way this toffee melts in your mouth. It's so rich and creamy. I can't get enough of it!
Skye Spires
[email protected]This was my first time making toffee and it turned out great! I followed the recipe exactly and it was so easy to do. I'm so glad I tried it.
Simon Manue
[email protected]I've made this toffee several times now and it always turns out perfect. It's the perfect balance of sweet and salty. I love to give it as gifts during the holidays.
Kevin Morales
[email protected]This English toffee was a real hit at my last dinner party! It's so easy to make and tastes delicious. I'm definitely adding it to my regular dessert rotation.