ENGLISH SHORTBREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



English Shortbread image

I've been making this shortbread for years. It's easy and quick to make, with only three ingredients. when I serve it at gatherings, someone always requests the recipe!

Provided by truebrit

Categories     Bar Cookie

Time 30m

Yield 12 serving(s)

Number Of Ingredients 5

1 cup butter, plus (no substitutes)
2 tablespoons butter
1/2 cup sugar
3 cups all-purpose flour
1 teaspoon sugar, for sprinkling (optional)

Steps:

  • Preheat oven to 375°F.
  • Mix the butter and sugar together until light and creamy.
  • Gradually work in the flour (Mixture will be crumbly).
  • Press mixture into a greased 9" x 13" pan.
  • Prick all over with a fork (Dip fork in some flour before pricking shortbread).
  • Sprinkle with a teaspoon of sugar (Optional).
  • Put into oven for about 20 minutes, or until pale golden.
  • When cool, cut into bars.

nadeem obeidat
[email protected]

Meh.


Sandile Kalvin
[email protected]

These cookies were amazing! I loved the buttery flavor and the crumbly texture. I will definitely be making them again.


Chris Nwosu
[email protected]

These cookies were a bit too dry for my taste. I think I would add a little bit more butter to the dough next time.


Ilyas Ahmad
[email protected]

I followed the recipe exactly and the cookies turned out perfectly. They were buttery and crumbly, with a delicious flavor.


Daddy Munchkin
[email protected]

These cookies were delicious! The only thing I would change is to add a little bit more salt to the dough.


prince mamun
[email protected]

These were the best shortbread cookies I've ever had! The flavor was perfect and they were so easy to make. I'll definitely be making them again.


Ali 007
[email protected]

Not a fan of these cookies. They were too sweet for my taste and the texture was a bit too crumbly.


Gilberto Rogel
[email protected]

The recipe was easy to follow and the cookies turned out great! They were buttery and crumbly, just like I like them.


Jam Asghar offical
[email protected]

These shortbread cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor. I won't be making them again.


Cher Rainbow
[email protected]

I've made these cookies several times now and they always turn out perfect. They're so simple to make and the results are always delicious.


Ahmed Siciid
[email protected]

These shortbread cookies were a hit with my family! They were easy to make and had a delicious buttery flavor. I'll definitely be making them again soon.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #5-ingredients-or-less     #desserts     #oven     #easy     #european     #holiday-event     #cookies-and-brownies     #english     #scottish     #bar-cookies     #christmas     #equipment