ENGLISH ROASTED POTATOES
These potatoes are one of my favorites. Crispy outer skin, and perfectly creamy baked potato inside. These take some time to cook, but oh so good. The tip to these potatoes is par boiling and a very hot roasting pan to start. Enjoy!
Provided by Cassie *
Categories Potatoes
Time 1h20m
Number Of Ingredients 5
Steps:
- 1. Parboil the potatoes in salted water for about 10 minutes.
- 2. In a 375 degree F oven, heat a baking pan large enough to hold your potatoes without crowding. Just make sure it is heated well beforehand. This will help keep the potatoes from sticking to the pan.
- 3. After parboiling, drain the potatoes and let them stand for 5 minutes. Then toss the potatoes with the oil, salt, pepper and garlic.
- 4. Place the seasoned potatoes, garlic and oil to the hot baking pan. These should sizzle as they hit the pan.
- 5. Roast the potatoes for about 60-75 minutes or until they are nicely golden brown all over. turn the potatoes every 20 minutes or so. After the first 10 minutes, give the pan a shake to make sure the potatoes are not sticking to it. The roasted garlic may have to be removed before the potatoes are finished as it generally cooks faster.
- 6. Enjoy!..they are delicious.
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VIP Munni Official
[email protected]I can't wait to try this recipe. It looks so easy.
Daniel Tiyene
[email protected]I'm sure these potatoes will be a hit with my family.
Sajith sajithsajithkumar
[email protected]I'm going to make this recipe for my next dinner party.
Heidi Tangy
[email protected]This recipe looks delicious.
Raheel 786
[email protected]I can't wait to try this recipe.
Lubangalsaac256
[email protected]Thanks for sharing this recipe!
Katina Ware
[email protected]These are now my go-to roasted potato recipe.
Angel Nelly
[email protected]I'll be making these potatoes again for sure.
Word God
[email protected]I would definitely recommend this recipe to others.
Yubaraj Dhakal
[email protected]Overall, I thought this was a good recipe. The potatoes were tasty and easy to make.
Akullu Eunice
[email protected]I followed the recipe exactly, but my potatoes didn't turn out as crispy as I would have liked.
Nakalanzi Josephine
[email protected]These potatoes were a bit too oily for me.
Temitope Yakub
[email protected]I found this recipe to be a bit bland. I would add more herbs and spices next time.
Bella Wright
[email protected]These potatoes were a bit too crispy for my taste, but they were still good.
Camilo
[email protected]I'm not a big fan of roasted potatoes, but these were actually really good. I'll definitely be making them again.
Adnan Malang
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone raved about them.
Thomas Lebron
[email protected]These are the best roasted potatoes I've ever had. I loved the addition of herbs and garlic.
Javeed Khan
[email protected]I followed the recipe exactly and the potatoes turned out great. I will definitely be making these again.
Hazel Sunny
[email protected]I've tried many roasted potato recipes, but this one is by far the best. The potatoes were perfectly crispy on the outside and fluffy on the inside.
la sa
[email protected]These roasted potatoes were a hit at my dinner party. Everyone loved them!