Welcome cocktail-party guests with this fuss-free appetizer that puts deli and freezer staples to work for you.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 20
Number Of Ingredients 6
Steps:
- In a small bowl, combine shrimp, cheese, chives, and juice; season with salt and pepper. Cover with plastic wrap, and refrigerate up to 1 day. To serve, place 1 tablespoon mixture on each endive leaf, and top with additional chives.
Nutrition Facts : Calories 37 g, Fat 1 g, Fiber 2 g, Protein 4 g
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Prince Tshabalala
[email protected]I wasn't a big fan of this salad. I found the endive to be too bitter and the dressing to be too bland. I think I would have liked it better if I had used a different type of lettuce and a more flavorful dressing.
James Njenga
[email protected]This salad was easy to make and very tasty. I used a store-bought shrimp salad, and it turned out great. I will definitely make this again.
Level Whisky
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up leftover shrimp, and it's also very healthy.
Prince Araf
[email protected]This salad was delicious! The shrimp was cooked perfectly and the dressing was flavorful. I will definitely be making this again.
GAMIN RUSO
[email protected]This salad was a bit bland for my taste. I think I would have liked it better if I had added some more herbs or spices to the dressing.
Shanti Dookhun
[email protected]Great recipe! I made this for a potluck and it was a big hit. I will definitely be making it again.
Ananna baroi
[email protected]I loved the combination of flavors and textures in this salad. The endive was crisp and refreshing, the shrimp was tender and flavorful, and the dressing was light and tangy. I will definitely be making this again.
WNR Investments
[email protected]This salad was easy to make and very tasty. I used a store-bought shrimp salad, and it turned out great. I will definitely make this again.
Sk Shehab Uddin
[email protected]I've made this endive with shrimp salad several times now, and it's always a crowd-pleaser. It's light and refreshing, with just the right amount of crunch. The dressing is also delicious, and it really brings all of the flavors together.
Gaming With NAHID
[email protected]This endive with shrimp salad was a hit at my last dinner party! The combination of flavors and textures was incredible, and the presentation was beautiful. I will definitely be making this again.