EMERIL'S MARJORAM, THYME, ROSEMARY & LEMON GRILLED SHRIMP
I found this recipe on the back of a bag of Emeril's Louisana Shrimp.I haven't tried it yet but rest assured I WILL try it as soon as I can! I just love Emeril and this sounds SOOOO delicious! I guessed at the servings since the recipe didn't specify. Of course if you REALLY LOVE shrimp, it could be one or two servings! ;)
Provided by Mickey D
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Use a pair of kitchen shears or scissors to cut the backs of the shrimp and remove the vein. Set aside.
- Combine the remaining ingredients in a medium-sized bowl. Stir well to combine. Add the shrimp to the bowl and toss to evenly coat. Place in the refrigerator and let marinate for at least 20 minutes and up to 1 hour.
- Set a grill or grill pan over medium-high heat and spray with cooking spray. Once the grill is hot, remove the shrimp from the marinade and place on the grill. Cook for 4 to 5 minutes per side and serve sprinkled with kosher salt and wedges of lemon.
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M rida
rida.m@hotmail.comI followed the recipe exactly and the shrimp turned out tough and rubbery.
uzoma doris
u-doris84@gmail.comThe shrimp was a bit overcooked for my liking, but the marinade was delicious.
Abu Jawad
a-jawad@gmail.comThis recipe is a bit too salty for my taste, but I'm sure it would be great if you reduced the amount of salt.
Maryann Recel
mr74@gmail.comI'm not a big fan of shrimp, but this recipe changed my mind. The marinade is amazing and the shrimp is cooked to perfection.
Abderazak Elghebir
elghebira@aol.comThis is a delicious and easy-to-make recipe. I would definitely recommend it.
Josh Postin
postin@gmail.comI love this recipe! The shrimp is always cooked perfectly and the marinade is so flavorful.
Leslie Woodson
woodson-leslie@hotmail.frI've made this recipe several times and it always turns out great. It's a favorite of my family and friends.
Skipper
skipper@hotmail.co.uk5 stars! This recipe is a winner!
Sameer Mughal
mughal.sameer32@gmail.comThis is a great recipe for a quick and easy weeknight meal. The shrimp cooks up in just a few minutes and the marinade adds a ton of flavor.
Miguel √Öngel Jimƒónez Torres
torres-m83@hotmail.comI love the combination of herbs and lemon in this recipe. It really brightens up the shrimp and makes it taste so fresh.
Najim Nob
najim@yahoo.comEasy to make and so flavorful! I will definitely be making this again.
Md Israfil EA
md39@hotmail.frMade this last night and it was delicious! I used fresh herbs from my garden and the shrimp was cooked to perfection.
KIYIMBA MED
m_kiyimba91@hotmail.comThis shrimp recipe is a keeper! The marinade is packed with flavor and the shrimp cooked up perfectly tender and juicy. I served it over rice with a side of roasted vegetables and it was a hit with my family.