Steps:
- Prepare yellow cake mix according to package directions for a 9x13" baking pan. While cake is baking, stir together the pineapple and sugar in a small saucepan over medium heat. Bring to a boil, stirring constantly, until the sugar is dissolved (about 2-3 minutes). Remove from heat and wait for cake to finish baking. Once the cake is finished baking, while still hot, poke holes all over the top with a fork. Pour the warm pineapple mixture over the cake. Spread out the pineapple mixture so it evenly covers the cake. Allow the cake to cool completely. Once cake is cooled, it's time to start the frosting! In a large bowl, beat together the cream cheese and butter (using an electric or stand mixer) on medium speed until smooth, about 2 minutes. Gradually add in the confectioner's sugar, beating until the frosting is smooth and creamy. Finally, stir in the chopped pecans (if using). Drop the frosting by dollops onto the cake. Smooth and spread it to coat. Cover and refrigerate the cake until fully chilled before serving (2 hours). The cake will keep for up to 5 days when stored, covered, in the fridge.
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YVONNE CAMELO
[email protected]This cake was a disaster! It didn't rise properly and it was way too dry. I would not recommend this recipe.
ii iii
[email protected]This cake is a bit too sweet for my taste, but it's still a good cake. I would recommend it to anyone who loves chocolate and peanut butter.
Asad Ullha
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Beekorkor Asare
[email protected]This cake is so decadent and delicious. It's perfect for a special occasion.
Shagayeg Azizi
[email protected]The cake was a little dry, but the frosting was amazing. I would definitely make this cake again, but I would add some more moisture to the cake batter.
Dff Cfg
[email protected]This cake was easy to make and turned out beautifully. It was a big hit at my potluck.
farhan rashka
[email protected]I'm not a big fan of peanut butter, but I really enjoyed this cake. The chocolate and bananas were a great combination.
progress Ezekiel
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he had ever had.
Bala Yakubu
[email protected]The cake was delicious, but it was a little too rich for my taste. I think I would have preferred it with less peanut butter.
RTMP gaming
[email protected]This Elvis Presley cake was a huge hit at my party! Everyone loved the combination of chocolate and peanut butter, and the bananas and whipped cream added a nice touch of sweetness. I will definitely be making this cake again.