ELLEN'S KILLER LASAGNA

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ELLEN'S KILLER LASAGNA image

This recipe came from my old, trusty Better Homes & Gardens Cookbook that I started my marriage with. The lasagna has proved to be a real winner down through the past 39 years.

Provided by Ellen Bales

Categories     Pork

Time 1h15m

Number Of Ingredients 14

1 lb italian sausage, no casings
1 clove garlic, minced
1 Tbsp basil
1 1/2 tsp salt
1 can(s) (1 lb.) tomatoes
2 can(s) (6 oz.ea.) tomato paste
10 oz lasagna noodles
2 eggs
3 c fresh ricotta or cream-style cottage cheese
1/2 c grated parmesan or romano cheese
2 Tbsp parsley flakes
1 tsp salt
1/2 tsp pepper
1 lb mozzarella cheese, sliced very thin

Steps:

  • 1. In a large skillet, brown the meat slowly; spoon off excess fat. Add next 5 ingredients. Simmer uncovered 30 minutes, stirring occasionally.
  • 2. While meat is browning, cook noodles according to package instructions in large amount boiling salted water till tender; drain and rinse. Beat eggs.
  • 3. Add remaining ingredients to eggs,except mozzarella and noodles.
  • 4. Layer half the noodles in a 13x9x2 in. baking dish; spread with half the Ricotta filling; add half the mozzarella cheese and half the meat sauce. Repeat layers.
  • 5. Bake in a 375-degree oven for about 30 minutes (or assemble early and refrigerate; bake 45 minutes). Let stand 10 minutes before serving.
  • 6. Serve with a green salad and pass the garlic bread!

Awais Bhatti
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I'm not a huge fan of lasagna, but this recipe changed my mind. It's so flavorful and satisfying.


Posher Nnadi
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This is the lasagna recipe I've been looking for! It's simple to make and the results are always delicious.


Khanzada khan khan
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I love this lasagna! It's so easy to make and it always turns out great. I've even started making it for my friends and family.


Enoch Eduah
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This lasagna is amazing! The ricotta and spinach filling is so creamy and flavorful, and the tomato sauce is perfectly seasoned.


Sk Boss
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I've tried other lasagna recipes before, but this one is by far the best. The instructions are clear and easy to follow, and the results are always delicious.


Jhane Alconaba
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This lasagna is so easy to make and it always turns out perfect. I love that I can use no-boil noodles, it saves so much time.


Rawan youssef
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I made this lasagna for a potluck and it was a huge success. Everyone loved it!


Mindy Butler
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This is the best lasagna recipe I've ever tried. The combination of flavors and textures is just perfect.


Brantley Johnson
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I've made this lasagna several times now and it's always a crowd-pleaser. The creamy ricotta and spinach filling is perfectly complemented by the rich tomato sauce and gooey mozzarella cheese.


Diana Dinzey
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This lasagna was a hit with my family! The flavors were amazing and the instructions were easy to follow. I will definitely be making this again.


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