Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Break bread into small pieces into an 8 inch square baking pan. Drizzle melted butter or margarine over bread. If desired, sprinkle with raisins.
- In a medium mixing bowl, combine eggs, milk, sugar, cinnamon, and vanilla. Beat until well mixed. Pour over bread, and lightly push down with a fork until bread is covered and soaking up the egg mixture.
- Bake in the preheated oven for 45 minutes, or until the top springs back when lightly tapped.
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Apna Punjab Pakistan
apna.p@gmail.comI've made this bread pudding several times and it always turns out great. It's a delicious and easy dessert.
Lucie Lugo
l71@hotmail.comThis is my go-to bread pudding recipe. It's always a hit with my family and friends.
Rajper siraj
rajpersiraj@gmail.comOverall, I thought this was a good recipe. The bread pudding was moist and flavorful. I would definitely make it again.
Waylin Benson
waylin_b11@gmail.comThis recipe is a great starting point, but I think it can be improved with a few tweaks. I would add more spices and maybe some dried fruit.
Fullel Al Jackey (Zakir Hosssin)
h96@yahoo.comThe bread pudding was delicious, but it was a lot of work to make. I'm not sure I would make it again unless I had a lot of time on my hands.
raja nomi
n.raja76@yahoo.comI thought the bread pudding was a bit bland. I think it could have used more spices.
BRADLEY PLAYZ
bradley78@yahoo.comThe bread pudding was a little too dry for my taste, but I think I just needed to use more milk.
Jaques Richardson
rj@hotmail.comI love that this recipe uses simple ingredients that I always have on hand.
Tiaan Visser
tiaan63@gmail.comThis recipe is a bit time-consuming, but it's worth the effort. The bread pudding is so rich and decadent, it's sure to impress your guests.
Brandon Wood
b.w@hotmail.comI made this bread pudding for a potluck and it was a huge success. Everyone loved it!
saroj magar
sarojm53@hotmail.comThis recipe is a great way to use up leftover bread. It's also a delicious and comforting dessert.
Sha'Novia Austin
s_a57@hotmail.co.ukI've tried many bread pudding recipes, but this one is by far the best. It's so easy to make and always comes out perfect.
Sahiem Lockwood
lockwoods77@hotmail.comJust made this recipe and it was a hit! My family loved it. The bread pudding was moist and flavorful, and the sauce was the perfect finishing touch.
A Healing Point Acupuncture Center, PLLC
ap@hotmail.co.ukThis bread pudding recipe is a keeper! It's easy to make and always turns out delicious. I love the addition of raisins and walnuts, which give it a nice texture and flavor.