ELEGANT WILD RICE SOUP
I first made this October 30, 1984 for the Byerly's. It can be made with these additions: 1/2 cup minced ham, or 3 T. slivered almonds, or 1/2 cup chopped, cooked chicken.
Provided by mary Armstrong
Categories Soups
Time 1h10m
Number Of Ingredients 12
Steps:
- 1. Melt butter. Saute onion until tender. Blend in flour. Gradually add broth. Cook stirring constantly until thickened slightly.
- 2. Stir in cooked rice. See directions below for cooking rice. Simmer 5 minutes. Blend in half & half and sherry. Heat to serving tempurature. DO NOT Boil. May add ham, slivered almonds or cooked chicken at this point if desired.
- 3. Cooking Rice: Rinse and drain rice in colander. Put in large sauce pan and add water, bring to a boil and simmer, covered for 40-50 minutes or until rice is tender and has mostly opened, but not mushy.
- 4. Alternate cooking method for rice: Boil hard several minutes, cover and remove from heat. Let set 40-60 minutes. Pour off any excess water.
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Salah Basheer Al Juzuli
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of wild rice, vegetables, and broth. It's the perfect comfort food for a cold winter day.
madu Vilog
[email protected]This soup is a great way to use up leftover chicken or turkey. It's also very easy to make and it's absolutely delicious. I highly recommend it!
SadatBin Mabud
[email protected]I'm always looking for new and exciting soup recipes, and this one definitely fits the bill. The wild rice gives it a unique flavor and texture, and the vegetables add a nice pop of color and nutrition. I'll definitely be making this again!
Yyqjeh Jejnr
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of wild rice, vegetables, and broth. It's the perfect comfort food for a cold winter day.
eman rani
[email protected]I made this soup for my family and they loved it! Even my picky kids ate it without complaint. It's definitely a keeper!
Samuel Kinyanjui
[email protected]This soup is a great way to get your daily dose of vegetables. It's also very low in calories and fat, so it's a great choice for those who are watching their weight.
Khabele Mofokeng
[email protected]I'm not a big fan of wild rice, but I really enjoyed this soup. The flavors were well-balanced and the soup was very creamy and satisfying.
GAMERWOLF
[email protected]This soup is a great make-ahead meal. I often make a big batch on the weekend and then eat it throughout the week for lunch or dinner. It's also great for freezing.
7amaa Rwandzy
[email protected]I love how versatile this soup is. I've made it with different types of vegetables and proteins, and it always turns out great. It's also a great way to use up leftovers.
Andrew George
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's so comforting and nourishing. The wild rice and vegetables give me a boost of energy, and the broth helps to soothe my sore throat.
glich
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved the unique flavor of the wild rice and the creamy broth.
Albania Al
[email protected]This soup is delicious and healthy! I love that it's packed with vegetables and lean protein. It's also very easy to make. I'll definitely be making this again.
Olayemi Emmanuel Atiba
[email protected]I love that this soup can be made in one pot. It's so easy to clean up afterwards! And the soup is just as good, if not better, the next day.
Anas cali Anas cali
[email protected]This is the perfect soup for a cold winter day. It's warm, hearty, and filling. The wild rice gives it a nice nutty flavor and the vegetables add a pop of color and nutrition.
Allah Rakha BhAtTi
[email protected]This soup is a great way to use up leftover vegetables. I had some broccoli, carrots, and celery that were about to go bad, so I threw them in the soup and it turned out great! The soup is also very easy to make, which is a plus.
Brandon Horvath
[email protected]I'm not usually a fan of wild rice, but this soup changed my mind. The rice was cooked perfectly and the soup was so flavorful. I'll definitely be making this again.
Faiz Hisham
[email protected]Just made this soup and it was a hit with my family! The flavors were perfectly balanced and the texture was creamy and satisfying. Definitely recommend!
ANUM Sheikh
[email protected]This soup is amazing! I love the combination of the wild rice and the vegetables. It's so hearty and flavorful. I'll definitely be making this again.
Will Will
[email protected]I'm always on the lookout for healthy and hearty soups, and this wild rice soup definitely fits the bill. It's packed with nutritious ingredients like wild rice, vegetables, and lean protein. Plus, it's incredibly flavorful and satisfying. Definitely
THENUKA
[email protected]This wild rice soup is a true culinary delight! The combination of nutty wild rice, earthy mushrooms, and tender vegetables creates a symphony of flavors that warm the soul. The creamy broth, enhanced with just the right amount of herbs and spices, e