This recipe came from my mom. It takes little time since it requires basting, but the end result is worth it. Makes a truly elegant meal served with mashed red potatoes and a green vegetable.
Provided by JESHENBA
Categories Main Dish Recipes Pork Pork Roast Recipes
Time 3h30m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Place the roast in a shallow roasting pan. Mix together the mustard and 2 tablespoons of brown sugar; spread over the roast.
- Roast for 3 hours in the preheated oven, basting with 1/4 cup of apple juice every 30 minutes. Roast is done when the internal temperature reads 145 degrees F (63 degrees C).
- During the last hour the roast is cooking, combine the prunes, apricots, red wine, 1/4 cup brown sugar, 3/4 cup of the juices from the roasting pan, and cloves in a saucepan over medium heat. Bring to a boil, then cover and simmer for 15 minutes. Spoon the fruit around the roast in the roasting pan during the last 30 minutes of cooking.
- When the roast is done, place it onto a serving platter and spoon the fruit around it. Remove 1/4 cup of the drippings from the roasting pan, and mix with the cornstarch. Stir into the pan of drippings, and cook over medium-high heat, stirring gently until thickened and no longer cloudy, about 5 minutes. Transfer to a gravy boat or serving bowl.
- Slice the roast, and pass the sauce for guests to serve themselves.
Nutrition Facts : Calories 370.5 calories, Carbohydrate 41.8 g, Cholesterol 79.4 mg, Fat 9 g, Fiber 2.8 g, Protein 27.4 g, SaturatedFat 2.8 g, Sodium 240.9 mg, Sugar 33 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nazeer Ahmed
[email protected]This pork loin roast is the perfect meal for a busy weeknight. It's easy to make and it's always delicious.
Sharonlee Latham
[email protected]I love that this recipe is so versatile. I've made it with different vegetables and sauces, and it always turns out great.
Sheldon Gayle
[email protected]This pork loin roast is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Meli Tavodi
[email protected]I've made this pork loin roast several times now and it always turns out perfectly. It's a great recipe for a special occasion.
Jolan Homan
[email protected]This recipe is a great way to cook pork loin. The meat is juicy and flavorful, and the sauce is delicious.
Nopita Tmg
[email protected]I made this pork loin roast for my family last night and they loved it. The meat was so tender and the sauce was delicious.
theresa agida
[email protected]This pork loin roast is so juicy and flavorful. I highly recommend it!
Mrs Sohab
[email protected]I've tried many pork loin roast recipes over the years, but this one is by far the best. The combination of flavors is perfect.
2k9 Bro
[email protected]This pork loin roast is the perfect meal for a special occasion. It's elegant and delicious, but it's also easy to make.
Abdul razzaq
[email protected]I love that this recipe is so easy to make. I can throw it in the oven and forget about it until it's done.
Kamar King
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly.
Shahriyar Shahriyar
[email protected]I made this pork loin roast for a dinner party last night and it was a huge hit! Everyone raved about how delicious it was.
sebhat tesgaye
[email protected]This pork loin roast was absolutely delicious! The meat was so tender and juicy, and the flavors were amazing. I will definitely be making this again.