This recipe is easy to make and makes an elegant-looking meal that anyone would be proud to offer to guests. This is one of the favorite dinners for my family. It can be easily increased to serve more people with a little increase in prep time.
Provided by judy2304
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 1h45m
Yield 6
Number Of Ingredients 18
Steps:
- Mix steak and red wine together in a bowl; set aside to marinate for 15 to 30 minutes.
- Combine flour, salt, paprika, and black pepper together in a resealable plastic bag. Remove steak from marinade, reserving red wine for later use; add steak to flour mixture and shake to coat.
- Melt butter in a large skillet over medium-high heat; cook and stir steak, onion, and garlic until steak is browned and onion is softened and translucent, 10 to 15 minutes.
- Stir mushrooms, beef broth, water, reserved red wine marinade, Worcestershire sauce, red pepper flakes, and mustard into steak mixture until well mixed; bring to a boil. Reduce heat, cover skillet, and simmer until steak is very tender, about 1 hour.
- Stir cream cheese and sour cream into steak mixture; cook and stir until warmed, 2 to 3 minutes. Serve over cooked noodles.
Nutrition Facts : Calories 469.7 calories, Carbohydrate 24.5 g, Cholesterol 120.9 mg, Fat 25.2 g, Fiber 2.7 g, Protein 32.6 g, SaturatedFat 13.1 g, Sodium 959.5 mg, Sugar 2.4 g
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Yasin Ahmad
[email protected]This recipe was a bit too complicated for my taste. I prefer simpler recipes with fewer ingredients.
Radwan Abu Romman
[email protected]This was the worst beef stroganoff I've ever had. The sauce was bland and watery, and the beef was tough and chewy. I would not recommend this recipe.
Parwej Alam
[email protected]I've tried this recipe a few times now, and it's always a hit. The sauce is always creamy and flavorful, and the beef is always cooked perfectly. I highly recommend this recipe!
ROMEO MARTINEZ
[email protected]This recipe was easy to follow and the stroganoff turned out great! The sauce was creamy and flavorful, and the beef was tender and juicy. I would definitely recommend this recipe.
Maddi Max
[email protected]The sauce was a bit too thick for my liking, but the beef was cooked perfectly. I would try this recipe again, but I would thin out the sauce a bit.
BD Tasrif
[email protected]This recipe was a bit too bland for my taste. I added some extra salt and pepper, and that helped a bit, but it still wasn't as flavorful as I would have liked.
Walladat Hussain
[email protected]I made this for my family last night and they loved it! The sauce was creamy and flavorful, and the beef was tender and juicy. I served it over egg noodles, and it was a perfect comfort food meal.
Babys Mom
[email protected]This was the best beef stroganoff I've ever had. The sauce was rich and creamy, and the beef was cooked to perfection. I will definitely be making this again.
Hunter Polanco
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The sauce is creamy and flavorful, and the beef is always tender. I highly recommend this recipe!
Alo Mozumdar
[email protected]5 stars! This recipe is a keeper. The stroganoff sauce was rich and creamy, and the beef was cooked perfectly. I served it over mashed potatoes, and it was a delicious and satisfying meal.
Naima Ahmed
[email protected]I made this last night and it was delicious! The sauce was creamy and flavorful, and the beef was tender. I highly recommend this recipe.
Vaki Jan
[email protected]This recipe was a hit! My family loved the rich and flavorful sauce, and the beef was cooked to perfection. I will definitely be making this again.
Bakhtullah Bey
[email protected]Absolutely delightful! The sauce was creamy and flavorful, and the beef was tender and juicy. I served it over egg noodles, and it was a perfect comfort food meal.