Elbow pasta with ground beef, bell pepper, and onions with tomato sauce. This is a quick and easy meal. Serve with a salad and loaf of bread, delicious!
Provided by Luann Charity
Categories Main Dish Recipes Pasta
Time 30m
Yield 6
Number Of Ingredients 5
Steps:
- Cook pasta according to package directions. Drain.
- In a Dutch oven, brown ground beef over medium heat. Add chopped onion, and cook until onion is soft. Add green pepper and tomato sauce; cook until pepper is soft.
- Serve sauce over pasta.
Nutrition Facts : Calories 569.8 calories, Carbohydrate 72.9 g, Cholesterol 74.3 mg, Fat 15.5 g, Fiber 6.8 g, Protein 35.2 g, SaturatedFat 5.7 g, Sodium 1492.1 mg, Sugar 14 g
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Dovahbean420
[email protected]This recipe is a great way to use up leftover ground beef.
Ramiz Suljević
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Masroor hassin
[email protected]This recipe is a winner! I'll definitely be making it again.
Esskeetit Ayeee
[email protected]I highly recommend this recipe. It's one of the best pasta dishes I've ever had.
Alic Endah
[email protected]This recipe is a must-try! It's so delicious and easy to make.
Promise Mashianoke
[email protected]I'm so glad I found this recipe. It's now my favorite way to make elbows and ground beef.
Letladi Shadrack
[email protected]This recipe is so versatile. I've made it with different types of pasta and ground meat, and it's always delicious.
Meehu Rai
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Mohammad Saif Ali Ansari
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Pasindu Lakindu
[email protected]This recipe is amazing! The flavors are so rich and satisfying.
Fact Key
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's now one of my go-to meals.
Islam Essam
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and my kids loved it.
Abdul Manan Mustafa
[email protected]I've made this recipe several times and it's always a hit! It's so versatile and can be easily customized to your liking.
Levente Ilyó Kovács
[email protected]This recipe is really easy to follow and the results are delicious! I made it for my family and they all loved it.