EIGHT TREASURES
Chinese. What else? Modified from www.chinesefooddiy.com. Servings depend on use. Note I am basing the 4 servings on 3 ounces tofu per person.
Provided by That is Dr House to
Categories Soy/Tofu
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 20
Steps:
- Soak the dried mushrooms to soften. Save the strained soaking liquid for the seasoning step.
- Press the bean curd aka tofu. To do this. Wrap in cheese cloth or paper towels. Place on slant board and put a large heavy plate on top.
- Make sure you wash and dice the following: string beans, carrot, water chestnuts and red chili.
- Dice the Gluten and the tofu.
- Peel the garlic and shallot and chop finely.
- Mix together the seasoning in a bowl. Use water if you do not choose to use the mushroom soaking liquid aka mushroom water. It should be a scant 1/4 cup. That means it should not be on the 1/4 line.
- Boil the peanuts in boiling water for about 2 minutes. Cool. Peel and set aside.
- Heat the wok, add enough oil for deep-frying. When oil is hot, Add the peanuts and deep-fry on high heat until they are golden brown. Remove and set aside.
- Repeat with the gluten ball.
- Parboil the carrots and string beans for 1 minute. Drain.
- Wipe wok. Then heat adding fresh oil. When oil is hot add the garlic, shallot and hot bean paste. Then add all the other ingredients except for the peanuts. Stir-fry until they are cooked, then add the mirim and seasoning.
- Turn off the heat, mix in the peanuts, and serve.
- The original recipe called for 3 pieces of spicy tofu. The author did not define a piece. I took this to be a standard serving.
Nutrition Facts : Calories 170, Fat 5.6, SaturatedFat 0.8, Sodium 222.4, Carbohydrate 14.6, Fiber 2.7, Sugar 3.6, Protein 17.7
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Ansa movea Anse
[email protected]Tried the Eight Treasures recipe and it was a hit! The flavors were perfectly balanced and the presentation was impressive. Definitely a keeper.
Obert Dembo
[email protected]The Eight Treasures dish was a delightful journey for my taste buds. Each ingredient brought its own unique flavor, creating a harmonious and unforgettable culinary experience.
Hayden Washington
[email protected]Amazing recipe! The Eight Treasures dish was a symphony of flavors that danced on my palate. It's a must-try for anyone who loves seafood.
Intiaz Hossain
[email protected]This Eight Treasures recipe is a winner! It's a perfect blend of flavors and textures that will leave you wanting more. Highly recommend giving it a try.
Henry Daniel
[email protected]Wow! The Eight Treasures dish was an absolute delight. The combination of ingredients was spot-on, creating a dish that was both flavorful and visually appealing.
Hriday Hassan
[email protected]The Eight Treasures dish was a beautiful work of art. It was a pleasure to both look at and taste. The flavors were well-balanced and left me feeling satisfied.
Cabdiraxmaan Yuusuf
[email protected]This Eight Treasures recipe is a game-changer! It's a perfect fusion of flavors and textures that will tantalize your taste buds. Highly recommend!
Jannatul Fardaos
[email protected]The Eight Treasures recipe was a delightful surprise. It's a dish that looks impressive but is surprisingly easy to make. The flavors were harmonious and left a lasting impression.
Melissa Stephen
[email protected]Great recipe! The Eight Treasures dish was a hit at my potluck. Everyone loved the unique combination of ingredients and how well they complemented each other.
Assan Diop
[email protected]I'm adding this Eight Treasures recipe to my favorites. It's a perfect balance of flavors and textures that left me craving for more.
gentry danger
[email protected]The Eight Treasures dish was a symphony of flavors. The use of contrasting ingredients created a dynamic and unforgettable taste sensation.
Angelette Whipple Acquaah
[email protected]Thank you for sharing this Eight Treasures recipe. It was a fantastic culinary experience. The dish was visually appealing and tasted heavenly.
zakir ullah
[email protected]This recipe is a must-try for seafood lovers. The Eight Treasures dish had a delightful medley of flavors and textures that kept me wanting more.
casper osagie
[email protected]5 stars for the Eight Treasures recipe! It was easy to make and the end result was impressive. The combination of ingredients was unique and satisfying.
Naseeb King
[email protected]Tried this recipe and it was a success! The Eight Treasures dish turned out colorful, flavorful, and had a wonderful aroma. Definitely worth the effort.
CYNTHIA FINLEY-CAMPBELL
[email protected]This recipe is a keeper! The Eight Treasures dish was absolutely delicious and exceeded my expectations. The flavors melded together perfectly, making each bite a savory delight.
Cinnamon
[email protected]Easy to follow recipe with stunning results. The Eight Treasures dish had a beautiful presentation and tasted divine. My family loved it!
MD. RIFAT KHAN
[email protected]The Eight Treasures dish was delightful and flavorful. The combination of ingredients complemented each other perfectly, creating a harmonious balance of tastes. Will definitely make it again!
Nkosinomusa Buthelezi
[email protected]Followed the recipe and it turned out great! The Eight Treasures dish was a hit at our dinner party. Highly recommend this recipe for anyone looking to impress their guests.
Gembo Tshering
[email protected]This is an incredibly delectable dish with an alluring blend of flavors and textures. The use of various ingredients adds depth and complexity to every bite, making it a feast for the senses.