EGGS STUFFED WITH HERBED SHRIMP
Steps:
- Peel and cut the eggs in half lengthwise; remove the yolks. Set whites aside, carefully keeping them intact. Mash yolks in a small bowl with a fork. Add shrimp, yogurt, olives, chives, thyme, dry mustard and black pepper; blend well. Place the egg white halves on a plate lined with leaf lettuce, if desired. Mound each egg white half with the shrimp-yolk mixture. Garnish with thyme or chives, if desired. *To hard cook eggs: Cover eggs with cold water in a saucepan. Bring water to a boil. Lower heat; simmer for 10 to 15 minutes. Plunge eggs into cold water to stop cooking and to keep yolks from discoloring. **Tip: If you prefer, use fat-free mayonnaise, or use half fat-free plain yogurt and half mayonnaise. Nutritional Information Per Serving: Calories 50; Total fat 3g; Saturated fat 1g; Cholesterol 125mg; Sodium 100mg; Total carbohydrate 1g; Fiber 0g; Protein 5g; Vitamin A 4%DV*; Vitamin C 2%DV; Calcium 4%DV; Iron 4%DV *Daily Value (Tip: For less cholesterol, use only 4 or 6 cooked yolks.)
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Mareli Medina
[email protected]This was a great recipe! The eggs were fluffy and the shrimp stuffing was flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy appetizer.
AYORINDE OLUWOLE
[email protected]I thought this recipe was just okay. The eggs were a little dry and the shrimp stuffing was a bit too salty. I think I would try a different recipe next time.
Alexan Ryset
[email protected]This was a delicious and easy recipe. The eggs were cooked perfectly and the shrimp stuffing was flavorful. I served it with a side of roasted vegetables and it was a perfect meal.
Tante oom
[email protected]This recipe was a great way to use up leftover shrimp. The eggs were a nice touch and the herbed stuffing was flavorful. I will definitely be making this again.
Paco Diaz
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
Ayaz Mughal
[email protected]This was the perfect recipe for a quick and easy weeknight dinner. The eggs were cooked perfectly and the shrimp stuffing was delicious. I will definitely be making this again!
SARA KUNIRA
[email protected]I found this recipe to be a bit bland. The shrimp stuffing lacked flavor and the eggs were overcooked. I would not recommend this recipe.
Prince joshu thomas
[email protected]This was a great recipe! The eggs were fluffy and the shrimp stuffing was flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy appetizer.
Nnenna Emelda
[email protected]I thought this recipe was just okay. The eggs were a little dry and the shrimp stuffing was a bit too salty. I think I would try a different recipe next time.
Tsekpo Isaac
[email protected]This was a delicious and easy recipe. The eggs were cooked perfectly and the shrimp stuffing was flavorful. I served it with a side of roasted vegetables and it was a perfect meal.
Fareed Abbasi
[email protected]This recipe was a great way to use up leftover shrimp. The eggs were a nice touch and the herbed stuffing was flavorful. I will definitely be making this again.
Ma Mani
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
Iqra Minahil
[email protected]This was the perfect recipe for a quick and easy weeknight dinner. The eggs were cooked perfectly and the shrimp stuffing was delicious. I will definitely be making this again!
Adnan Jamal
[email protected]I thought this recipe was just okay. The eggs were a little dry and the shrimp stuffing was a bit too salty. I think I would try a different recipe next time.
sangay khandu
[email protected]This recipe was a total disaster! The eggs were rubbery and the shrimp stuffing was mushy. I had to throw the entire dish away.
María José Urrego
[email protected]I found this recipe to be a bit bland. The shrimp stuffing lacked flavor and the eggs were overcooked. I would not recommend this recipe.
Mukhtiyar Panhwar
[email protected]This was a great recipe! The eggs were fluffy and the shrimp stuffing was flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy appetizer.
Kiera Manuel
[email protected]I made this recipe for my family and they loved it! The eggs were cooked perfectly and the shrimp and herb stuffing was delicious. I will definitely be making this again.
Konstantinos Koulouris
[email protected]This dish was a hit at my dinner party! The shrimp were perfectly cooked and the herbed stuffing was flavorful and aromatic. I served it with a side of roasted vegetables and everyone raved about it.