EGGS IN A BASKET
I learned this recipe while I was taking a home economics class in high school (a long time ago). I have prepared these 'eggs in a basket' for my children for Easter fun when they were small. They are all grown up now and they still insist on the 'eggs in a basket' each and every Easter. My hubby really likes them too.
Provided by Gee Bee
Categories Canadian
Time 45m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Remove the crust from each slice of bread.
- Lightly brush each slice of bread on both sides with the melted butter.
- In a large cup muffin pan, place and mould each slice of bread in individual cups.
- Break a fresh egg in each muffin cup.
- Add a pinch of salt and pepper to each egg cup.
- Add a dab of cold butter (or oleo) on top of each egg cup.
- Place in a pre-heated 350 degree oven until the eggs are done to your liking.
- Once the eggs are done, remove from oven let cool for a couple of minutes.
- Remove the egg baskets from the muffin pan and serve hot with your other favorite Easter foods.
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Annabella Andes
andes-annabella@yahoo.comI would not recommend this recipe to anyone.
Sean Frazier
seanfrazier@yahoo.comThis recipe was a complete fail. The eggs were overcooked and the bread was soggy.
Muhammad Waseemkhokar
m_w4@yahoo.comOverall, I thought this recipe was just okay. It wasn't as flavorful as I expected.
CH yasir
ch_y@gmail.comI had trouble getting the egg to stay in the bread. I think I should have used a smaller cookie cutter.
oluwaseyi oyekan
o_oluwaseyi40@yahoo.comMy eggs in a basket turned out a little too oily. I think I used too much butter.
Chady Haddad
c-h97@gmail.comI'm not a big fan of eggs, but I really enjoyed this recipe. The bread was so crispy and flavorful.
Chishti Islamic knowledge
ichishti@aol.comThis recipe is so versatile. You can use any type of bread you like and add your favorite toppings.
Raja Bali
r-b90@yahoo.comI added some diced ham and cheese to my eggs in a basket and it was delicious!
Jephthah John
jj@gmail.comThis is a great recipe for kids to help with. They can crack the eggs and help mix the ingredients.
shaila jane bernardino casimiro
casimiro-s86@hotmail.frI love that this recipe uses simple ingredients that I always have on hand.
Moh Boze
m@yahoo.comI've made this recipe several times and it always turns out great. It's a quick and easy breakfast that's perfect for a busy morning.
Haven Tesfaye
h-tesfaye@gmail.comThese eggs in a basket were a hit with my family! The bread was crispy and the eggs were cooked perfectly. I will definitely be making this again.