CHICKEN RICE & VEGGIE CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Rice & Veggie Casserole image

Make and share this Chicken Rice & Veggie Casserole recipe from Food.com.

Provided by thepurpleturtle

Categories     One Dish Meal

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 16

3/4 cup long-grain rice, uncooked (regular or chicken flavoured)
1 medium onion, chopped
1 garlic clove, chopped
2 cups mixed vegetables, chopped (I use fresh broccoli and cauliflower)
1 cup chicken broth
1 (10 3/4 ounce) can tomato soup
1 tablespoon brown sugar
2 tablespoons vinegar or 2 tablespoons lemon juice
1 tablespoon Worcestershire sauce
4 boneless skinless chicken breasts
1 tablespoon flour
1 teaspoon garlic powder, divided
1 teaspoon onion powder, divided
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup mozzarella cheese or 1 cup cheddar cheese, shredded

Steps:

  • Preheat oven to 375 degrees.
  • Stir the rice, onion, garlic, broccoli, cauliflower, chicken broth, tomato soup, brown sugar, vinegar and worcestershire together in a 9x13 baking dish.
  • Combine the flour, garlic powder, salt and pepper together then toss the chicken in that mixture (I put it in a large ziploc bag and shake it all together).
  • Place the seasoned chicken on the rice mixture and cover the baking dish with foil. Bake covered for 45 minutes.
  • Remove foil and sprinkle with shredded cheese, bake uncovered for 10-15 minutes, until most of the liquid is gone and the cheese is bubbly.

Moon Child
[email protected]

I'm not a big fan of chicken casseroles, but this one was really good. The flavors were well-balanced and the chicken was juicy.


Arbaz Jaan
[email protected]

This casserole is a great way to use up leftover chicken and rice. It's also a great way to get your kids to eat their veggies.


crazy videos
[email protected]

I made this casserole for a potluck and it was a huge success. Everyone loved it!


Rustam ali Rustam ali
[email protected]

This casserole is a great way to use up leftover chicken and rice. It's also a great way to get your kids to eat their veggies.


juman hazem
[email protected]

I've made this casserole several times and it's always a crowd-pleaser. It's a great dish to serve for a weeknight meal or a potluck.


NR HASAN
[email protected]

This casserole was a little bland for my taste. I think I'll add some extra spices next time.


burhan Ahamed
[email protected]

I'm not a big fan of chicken casseroles, but this one was really good. The flavors were well-balanced and the chicken was juicy.


Sahela Moore
[email protected]

This casserole is a great way to use up leftover chicken and rice. It's also a great way to get your kids to eat their veggies.


bessard johnmarquis
[email protected]

I made this casserole for a potluck and it was a huge success. Everyone loved it!


Sajib93 Gaming
[email protected]

I followed the recipe exactly and it turned out perfectly. The chicken was moist and flavorful, and the veggies were cooked to perfection.


Kamal Arain
[email protected]

This casserole was a hit with my family! It was easy to make and the flavors were amazing.