EGGS COLOMBIAN
Provided by Food Network
Categories main-dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Crack the eggs into a bowl and add some salt and pepper. Beat with a whisk or fork until well mixed. Trim the ends from scallions and slice thin. You should have about 1/2 cup. Cut the tomato into 1/2-inch dice. You should have about 1/2 cup. Using a non-stick pan or a cast iron skillet, heat the oil until hot over a high heat. Add the scallion and tomato and a bit of salt and pepper. Saute until the tomato is broken down, stirring often, about 3 minutes. Add the eggs and scramble. Cook until just set. Lay the tortillas on a flat surface. Divide the eggs evenly between tortillas laying them in a strip from one side of the tortilla to the other, about 1/3 of the way up from the bottom. Pull the bottom of the tortilla up over the eggs, tuck the tortilla into the egg until it feels snug and roll it up, like making a nori roll. Cut the rolls into halves or thirds. Serve immediately or reheat on a panini press before serving. This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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chinedu agu
[email protected]This recipe is a great way to use up leftover pork. I had some leftover pork in the fridge, and I decided to try this recipe. The pork was delicious! The sauce was flavorful and creamy, and the pork was cooked perfectly.
Ndilrugendawa Traver
[email protected]These Colombian eggs are a great way to add some spice to your breakfast. The combination of eggs, tomatoes, onions, and spices creates a flavorful and satisfying dish. I especially loved the addition of the cilantro, which gave the eggs a fresh and
Taha Awais
[email protected]I'm always looking for new and exciting ways to cook fish, and this recipe definitely caught my eye. The fish was cooked perfectly, and the sauce was flavorful and delicious. I especially loved the addition of the herbs, which gave the fish a fresh a
MD RASSELL MAHMOUD
[email protected]This recipe is a great way to use up leftover beef. I had some leftover beef in the fridge, and I decided to try this recipe. The beef was delicious! The sauce was flavorful and creamy, and the beef was cooked perfectly.
Bella Boshoff
[email protected]These Colombian eggs are a great way to add some spice to your breakfast. The combination of eggs, tomatoes, onions, and spices creates a flavorful and satisfying dish. I especially loved the addition of the cilantro, which gave the eggs a fresh and
Chloe Finnegan
[email protected]I'm always looking for new and exciting ways to cook vegetables, and this recipe definitely caught my eye. The vegetables were cooked perfectly, and the sauce was flavorful and delicious. I especially loved the addition of the cheese, which gave the
Ozorokonkwo Amarachi
[email protected]This recipe is a great way to use up leftover chicken. I had some leftover chicken in the fridge, and I decided to try this recipe. The chicken was delicious! The sauce was flavorful and creamy, and the chicken was cooked perfectly.
Mbadihe Immaculate
[email protected]These Colombian eggs are a great way to add some spice to your breakfast. The combination of eggs, tomatoes, onions, and spices creates a flavorful and satisfying dish. I especially loved the addition of the cilantro, which gave the eggs a fresh and
Tsakile Nxumalo
[email protected]I'm always looking for new and exciting ways to cook eggs, and this recipe definitely caught my eye. The eggs were cooked perfectly, and the sauce was flavorful and delicious. I especially loved the addition of the cheese, which gave the eggs a rich
Damian Binder
[email protected]This recipe is a great way to use up leftover eggs. I had some hard-boiled eggs in the fridge, and I decided to try this recipe. The eggs were delicious! The sauce was flavorful and creamy, and the eggs were cooked perfectly.
Cecily Griffin
[email protected]I'm not usually a big fan of eggs, but these Colombian eggs were amazing! The sauce was so flavorful, and the eggs were cooked perfectly. I will definitely be making this recipe again.
Douglas Masho
[email protected]These Colombian eggs are a great way to start the day. They're packed with protein and flavor, and they're really easy to make. I especially love the addition of the avocado, which makes the eggs even more creamy and delicious.
mbatya sulaiman
[email protected]I've made this recipe several times now, and it's always a hit with my family. The eggs are always cooked perfectly, and the sauce is so flavorful. I love that I can use different vegetables in the sauce, so I can always customize it to my liking.
Tyler Jackson
[email protected]I'm always looking for new and exciting ways to cook eggs, and this recipe definitely fits the bill. The eggs were cooked perfectly, and the sauce was flavorful and delicious. I served the eggs with rice and beans, and it was a perfect meal.
Jacob Fromm
[email protected]This recipe is a great way to spice up your morning eggs. The combination of spices and vegetables gives the eggs a delicious and unique flavor. I also appreciated how easy this recipe is to make. I was able to whip it up in just a few minutes.
Fajar Khurram
[email protected]These Colombian eggs were a hit at my breakfast table! The combination of eggs, tomatoes, onions, and spices created a flavorful and satisfying dish. I especially loved the addition of the cilantro, which gave the eggs a fresh and vibrant flavor. I w