EGGPLANT WITH MISO SAUCE
Provided by Trish Hall
Categories easy, quick, appetizer, side dish
Time 11m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Trim stems of the eggplants and slice in half, lengthwise. Brush with safflower oil.
- Combine miso and sake in a small saucepan over low heat and stir. Add sugar to taste - from a pinch to 3 tablespoons. Stir until thoroughly blended. Remove from heat but keep warm.
- Place eggplant, cut-side down, on a grill whose coals are red-hot but no longer flaming. Cover and cook for three minutes. Uncover, turn eggplants, and brush the cut side with miso sauce. Cover and cook for 2 or 3 minutes, or until the eggplant is soft and slightly charred.
Nutrition Facts : @context http, Calories 268, UnsaturatedFat 7 grams, Carbohydrate 44 grams, Fat 9 grams, Fiber 17 grams, Protein 7 grams, SaturatedFat 1 gram, Sodium 652 milligrams, Sugar 27 grams
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Blessed Che
[email protected]I'm not a big fan of eggplant, but this recipe changed my mind! The miso sauce was so delicious and the eggplant was cooked to perfection. I'll definitely be making this again.
Isabelle Cee
[email protected]This recipe was easy to follow and the results were delicious! The eggplant was perfectly cooked and the miso sauce was flavorful and savory. I would definitely recommend this recipe to others.
Ahmad Ahmadzi
[email protected]I made this dish for dinner last night and it was a big hit with my family. The eggplant was crispy on the outside and tender on the inside, and the miso sauce was delicious. We will definitely be making this again.
Famina Samo
[email protected]This was a great recipe! The eggplant was perfectly cooked and the miso sauce was flavorful and savory. I would definitely recommend this recipe to others.
Diamond Iheoma
[email protected]This dish was amazing! The eggplant was cooked perfectly and the miso sauce was so flavorful. I will definitely be making this again.
Vellena Burke
[email protected]I'm not a big fan of eggplant, but this recipe changed my mind! The miso sauce was so delicious and the eggplant was cooked to perfection. I'll definitely be making this again.
Abdullahi Abubakar kimba
[email protected]This was a great recipe! The eggplant was crispy on the outside and tender on the inside, and the miso sauce was delicious. We will definitely be making this again.
Amir Shahzad
[email protected]I made this dish for dinner last night and it was a big hit with my family.
Ghadir Kiserwani
[email protected]This recipe was easy to follow and the results were delicious! The eggplant was perfectly cooked and the miso sauce was flavorful and savory. I would definitely recommend this recipe to others.
Michael Afenyo
[email protected]This was a great recipe! The eggplant was crispy on the outside and tender on the inside, and the miso sauce was delicious. We will definitely be making this again.
Mai Ashraf
[email protected]I'm not a big fan of eggplant, but this recipe changed my mind! The miso sauce was so delicious and the eggplant was cooked to perfection. I'll definitely be making this again.
Stewart Kett Laughlin
[email protected]This was a great recipe! The eggplant was tender and flavorful, and the miso sauce was the perfect accompaniment. I would definitely make this again.
Kuma Addo
[email protected]This recipe was easy to follow and the results were delicious! The eggplant was perfectly cooked and the miso sauce was flavorful and savory. I would definitely recommend this recipe to others.
hongor zul
[email protected]I made this dish for dinner last night and it was a big hit with my family. The eggplant was crispy on the outside and tender on the inside, and the miso sauce was delicious. We will definitely be making this again.
Tendy Ziggy
[email protected]This was a great recipe! The eggplant was tender and flavorful, and the miso sauce was the perfect accompaniment. I would definitely recommend this recipe to others.
Camila White
[email protected]I'm not a huge fan of eggplant, but this recipe changed my mind! The miso sauce was so delicious and the eggplant was cooked to perfection. I'll definitely be making this again.
andiswa dibinkonzo
[email protected]This dish was amazing! The eggplant was cooked perfectly and the miso sauce was so flavorful. I will definitely be making this again.
Chhotu Khan
[email protected]I tried this recipe last night and it was a hit! The miso sauce was so easy to make and it really elevated the flavor of the eggplant. I served it over rice and it was the perfect comfort food for a cold night.
Savannah Bush
[email protected]This eggplant with miso sauce was a delightful dish! The eggplant was cooked to perfection, tender and flavorful, while the miso sauce added a savory and slightly sweet glaze that complemented the eggplant beautifully. I especially enjoyed the additi