EGGPLANT RICE CASSEROLE
Make and share this Eggplant Rice Casserole recipe from Food.com.
Provided by ElishevaR
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- slice and salt eggplant- let sit for about 20 minutes.
- in the mean time, make 1 cup of rice and saute the onion.
- Put sauce, some rice, and onion in the baking dish. Once eggplant is done, put a layer of eggplant down. Top each eggplant slice with a slice of cheese. Repeat layers- baked uncovered for 20 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #main-dish #vegetables #easy #one-dish-meal #3-steps-or-less
You'll also love
ahmed elsaghir
ahmed-elsaghir16@gmail.comThis casserole is a bit bland. I think it needs more seasoning.
Jackson Hammons
jacksonh@gmail.comThis casserole is a great way to use up leftover eggplant. It's also a great vegetarian dish.
BD GAMERZ
gamerz.bd58@yahoo.comThis eggplant rice casserole is so delicious and hearty. It's a perfect meal for a cold night.
Qatar bogger
bq59@yahoo.comThis is my go-to recipe for eggplant rice casserole. It's always a crowd-pleaser.
kaejon firsthit
f-kaejon72@hotmail.comLoved the flavor of this casserole. I made it just as the recipe said and it came out perfect.
Matthew Butler
b_m92@gmail.comThis casserole is so easy to make and it's always delicious. I love that I can use up leftover rice and vegetables in it.
Joy Sarkar
s_joy@aol.comI've made this casserole several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Biruk Tamene
t_b@gmail.comThis is a great recipe for a potluck or party. It's easy to make and everyone loves it.
efhfilippidi
efhfilippidi31@aol.comI love the cheesy, gooey topping on this casserole. It's the perfect comfort food.
Moniquea Thomas
thomas_m@gmail.comThis casserole is a great way to use up leftover rice. I always have leftover rice in my fridge, and this is a delicious way to use it up.
Kerion Daniels
daniels@yahoo.comI was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of eggplant, but this recipe changed my mind.
Qasir anwar
anwar_qasir26@gmail.comThis casserole is so versatile. I've made it with different types of vegetables and cheeses, and it's always delicious.
Catherine King
cking@yahoo.comI love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Md Limon Khan
m.k30@gmail.comThis eggplant rice casserole was a hit with my family! The flavors were amazing and the texture was perfect. I will definitely be making this again.