Rich and absolutely fabulous-my family's five-star dessert is simply an opulent presentation that is almost too good to eat. You'll relish every luscious bite.-Tonya Burkhard, Davis, Illinois
Provided by Taste of Home
Categories Desserts
Time 2h
Yield 21 servings.
Number Of Ingredients 13
Steps:
- In a double boiler or metal bowl over simmering water, constantly whisk the egg yolks, 1-1/3 cups sugar, 1/4 cup water, rum, brandy and nutmeg until mixture reaches 160° or is thick enough to coat the back of a spoon, about 25 minutes. Remove from the heat; gradually whisk in the cheese., In a large bowl, beat cream until it begins to thicken. Add vanilla; beat until stiff peaks form. Fold into mascarpone mixture., Place chocolate chips in a food processor; cover and process until finely chopped., In a small saucepan, bring remaining water to a boil. Stir in the coffee liqueur, espresso powder and remaining sugar until sugar is completely dissolved. Dip 14 ladyfingers into mixture; arrange in a single layer in a 5-qt. glass bowl. Spread 2 cups mascarpone mixture over ladyfingers. Sprinkle with 3 tablespoons chocolate. Repeat layers four times. Cover and refrigerate overnight.
Nutrition Facts : Calories 554 calories, Fat 34g fat (18g saturated fat), Cholesterol 231mg cholesterol, Sodium 80mg sodium, Carbohydrate 49g carbohydrate (37g sugars, Fiber 0 fiber), Protein 8g protein.
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Victory Koru
[email protected]This trifle is a bit too sweet for my taste. I would recommend using less sugar in the custard.
Ureh Henry
[email protected]I've tried many eggnog tiramisu trifles before, but this one is by far the best. The flavors are perfectly balanced and the texture is amazing.
nombulelo njokweni
[email protected]I made this trifle for a potluck and it was a huge hit! Everyone raved about how delicious it was.
MD. Shakib all hasan
[email protected]OMG! This eggnog tiramisu trifle is to die for! It's the perfect combination of creamy, boozy, and sweet.
Samantha Dlamini
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The end result is a delicious and elegant trifle that's perfect for a special occasion.
Az4lyf7
[email protected]I'm not sure what went wrong, but my trifle didn't turn out as expected. The ladyfingers were soggy and the custard was too runny.
Tazanaf Kamboh
[email protected]This trifle is absolutely stunning! It's perfect for a special occasion.
Ganbold Odgerel
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of eggnog, but I'm so glad I did! The eggnog flavor is very subtle and it pairs perfectly with the tiramisu.
Tariq Qureshi
[email protected]I've made this trifle twice now and it's always a crowd-pleaser. The combination of eggnog, tiramisu, and trifle is just perfect.
Shawn Bunn
[email protected]This eggnog tiramisu trifle was a hit at my holiday party! It was easy to make and everyone loved it.