Do you love eggnog? Get your fix munching on easy-to-make buttery cookies flavored with rum extract and nutmeg.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 48
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. In large bowl, stir cookie mix, butter, egg, flour, 1 teaspoon extract and the nutmeg until soft dough forms.
- Fit cookie press with desired template. Fill cookie press with cookie dough; press cookies onto ungreased cookie sheets.
- Bake 6 to 8 minutes or until set. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely, about 20 minutes.
- In small bowl, stir powdered sugar, milk and 1/4 teaspoon extract until desired consistency. Drizzle over cookies. Sprinkle cookies with colored sugar.
Nutrition Facts : Calories 70, Carbohydrate 11 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Cookie, Sodium 40 mg, Sugar 6 g, TransFat 0 g
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Madiha Aslam
[email protected]Overall, these cookies are a great holiday treat. They're easy to make, delicious, and festive.
Xasan Abdala
[email protected]I had some trouble getting the cookies to spread out in the oven. I think I needed to chill the dough for longer.
Malik Sakhawat
[email protected]These cookies are a bit too sweet for my taste. I would reduce the amount of sugar in the recipe next time.
Willie DeJesus
[email protected]I'm allergic to nuts, so I substituted the walnuts with chopped cranberries. The cookies still turned out great.
Fazal Shoaz
[email protected]These cookies are so cute and festive. I love the way they look on a Christmas platter.
khaleem khan
[email protected]I've made these cookies several times and they're always a hit. They're a great way to use up leftover eggnog.
Thati Tafadzwa
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Sp Sheikh Emon
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're so soft and flavorful.
Jam Ahmed
[email protected]These cookies are easy to make and they taste amazing. I will definitely be making them again.
tareq alghanem
[email protected]I'm not a big fan of eggnog, but I loved these cookies. The eggnog flavor is subtle and not overpowering.
Moon Ash
[email protected]I made these cookies for a Christmas party and they were a huge hit. Everyone raved about how delicious they were.
Kaylee Scheepers
[email protected]These cookies are perfect for gift-giving. They're individually wrapped and look very festive.
Agnes Blessica Tawiah
[email protected]I've tried other eggnog cookie recipes, but this one is by far the best. The cookies are soft and chewy, with just the right amount of eggnog flavor.
Razak Khan
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're so delicious and everyone loves them.
Didzis Rye
[email protected]I love the eggnog flavor in these cookies. It's so festive and perfect for the holidays.
ZamZam Food
[email protected]I've made these cookies for years and they always turn out perfect. They're so easy to make and the flavor is amazing.
Emran Bedrou
[email protected]These cookies are a holiday favorite in my family. They're always a hit at parties and bake sales.