This scrumptious muffins are chock-full of pecans and raisins.-Susan Brown, Northglenn, Colorado
Provided by Taste of Home
Categories Snacks
Time 30m
Yield 16 muffins.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large bowl, combine the first five ingredients. In another bowl, combine the egg, eggnog and oil; stir into dry ingredients just until moistened. Fold in raisins and pecans. Fill greased or paper-lined muffin cups two-thirds full. , Bake until a toothpick comes out clean, 20-25 minutes. Cool for 5 minutes in pan; remove from pans and cool completely on wire racks.
Nutrition Facts : Calories 252 calories, Fat 12g fat (2g saturated fat), Cholesterol 30mg cholesterol, Sodium 169mg sodium, Carbohydrate 32g carbohydrate (13g sugars, Fiber 1g fiber), Protein 4g protein.
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baterflip32
[email protected]I love eggnog and muffins, so I know I'll love these.
AnthonyKaan Yurtcu
[email protected]I'm not sure about the eggnog flavor in muffins, but I'm willing to give it a try.
menaa banasawi
[email protected]These muffins look so festive! I can't wait to make them for my holiday party.
Pearl Kennedy
[email protected]I'm always looking for new muffin recipes, so I'll definitely be trying this one.
Kristi Everett
[email protected]I'm not a fan of muffins, but I might be willing to try these if I can find a recipe that's not too sweet.
Liton Gazy
[email protected]These muffins sound really good, but I'm not sure if I can find eggnog in my area.
TVMER
[email protected]I'm allergic to eggs, so I'm not able to try these muffins. But they look delicious!
faith jeffcoat
[email protected]I'm not sure how I feel about eggnog in muffins, but I'm always up for trying something new.
Kyakonyi Alex
[email protected]I'm not a big fan of eggnog, but these muffins look so good that I'm willing to give them a try.
Ashi Kayz
[email protected]These muffins look delicious! I can't wait to try them.
Charisse Parker
[email protected]I'm definitely going to be making these muffins again and again.
Rodney Keathley
[email protected]These muffins are a must-try for any eggnog lover.
Rebbecca Breadsell
[email protected]I can't wait to make these muffins again. They're the perfect holiday treat.
Krystal Kirk
[email protected]These muffins are perfect for a quick and easy breakfast on the go.
Abdulrehman Abdulrehman awan
[email protected]I added some chopped walnuts to my muffins for a little extra crunch. They turned out great!
Omer Zn
[email protected]These muffins are so moist and fluffy. They're the perfect comfort food for a cold winter day.
Subhan Usman
[email protected]I love that these muffins use eggnog. It gives them a unique and delicious flavor that I can't get enough of.
Abe Sesan
[email protected]These muffins are perfect for a Christmas morning breakfast or brunch. They're festive and delicious, and they're sure to put everyone in a good mood.
Ehms
[email protected]I was surprised at how easy these muffins were to make. I'm not a very experienced baker, but I was able to follow the recipe easily and the muffins turned out great.
Zeeva Israel
[email protected]These eggnog muffins were a hit with my family! They're so moist and flavorful, and the eggnog flavor really shines through.