EGGLESS SPICE CAKE

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EGGLESS SPICE CAKE image

Number Of Ingredients 7

2 1/2 C flour
2 t each baking soda, cinnamon, cloves & ginger
6T melted margarine
1 1/2 C sugar
1/2t salt
1 1/2 C milk
8 oz whole cranberry sauce

Steps:

  • In bowl stir flour, sugar, baking soda, spices, and salt until well blended. Combine milk and margarine. Stir alternately with cranberry sauce into dry ingredients just until well blended. Pour into well-greased 9" sq baking pan. Bake on middle rack in preheated oven. Serve warm or cold, cut into squares

ajay lahera
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This cake is a must-try!


Rana Afaq
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I'm so glad I tried this recipe.


Rana Hamid ali
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This is the best eggless spice cake I've ever had.


khairul islam. 1990
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This cake is a keeper!


Bessie Jones
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I would definitely recommend this recipe to others.


Go tv
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This cake is perfect for any occasion.


Jerry Hudson
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I love the unique flavor of this cake.


Jacinda Seleke
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This cake is a delicious and easy-to-make treat.


keshav kandel
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I would definitely make this cake again!


Anthony Steve
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This cake is a great way to use up leftover spices. It's also a great option for people with egg allergies.


Nabukenya S256
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I found the recipe to be a bit confusing, but the cake turned out well in the end.


Talha rehman
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The cake was a bit too dry for my taste, but the flavor was good.


Nadeemkharal 66
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This recipe is easy to follow and the ingredients are easy to find. I would definitely recommend this recipe to anyone looking for a delicious and eggless cake.


Jeffrey Apperson
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I made this cake for a potluck and it was a huge hit! Everyone loved the unique flavor and the moist texture.


margaret smith
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This cake is a great option for people with egg allergies or those who are vegan. It's also a great way to use up leftover spices.


Annette Kingston
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I was skeptical about making an eggless cake, but this recipe proved me wrong! The cake turned out fluffy and flavorful, and no one could tell that it was eggless.


Kamilu Ibrahim
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This eggless spice cake is a delicious and moist treat! The flavors are perfectly balanced and the cake is incredibly easy to make. I will definitely be making this again.


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