Serve these fluffy, aromatic noodles alongside our Swedish Meatballs.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 25m
Number Of Ingredients 5
Steps:
- Fill a large pot three-quarters full with water. Bring to a boil; add 1 tablespoon salt. Add noodles; cook, according to package instructions, until al dente. Drain noodles, and return to pot.
- Toast caraway seeds in a dry small skillet over medium-low heat until fragrant and slightly darkened, 2 to 3 minutes. Remove from heat. Add butter to skillet, and swirl gently until butter has melted.
- Pour caraway butter over noodles. Stir in parsley. Season noodles with salt, if necessary.
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[email protected]This recipe was a disaster. The noodles were mushy and the caraway butter was burnt.
Erumole Charity
[email protected]The noodles were overcooked and the caraway butter was too greasy.
reaction guy
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Lucia zinhle
[email protected]I've been looking for a good egg noodle recipe and this one is perfect. The noodles were light and fluffy, and the caraway butter was so flavorful. I will definitely be making this again.
Md Ashik Ahmed
[email protected]This was a great recipe for a quick and easy weeknight meal. The noodles were delicious and the caraway butter added a nice touch of flavor.
Top Tamang
[email protected]I'm not usually a fan of caraway seeds, but I really enjoyed this dish. The flavors were well-balanced and the noodles were cooked perfectly.
Talicia Smith
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Emam Hossen Sifat
[email protected]I love caraway seeds, so I was excited to try this recipe. It didn't disappoint! The noodles were cooked perfectly and the caraway butter was delicious.
lena Santonc
[email protected]This dish was easy to make and turned out great! The caraway butter really made the dish.
Kesfa Kesfa
[email protected]This was a great recipe. The noodles were light and fluffy, and the caraway butter was rich and flavorful. I will definitely be making this again.
Abram Ali khan
[email protected]I love this recipe! The noodles are cooked perfectly and the caraway butter is so flavorful. I've made this dish several times and it's always a crowd-pleaser.
Kasule Cyrus
[email protected]This dish was a hit! It was simple to make and absolutely delicious. The caraway butter was the perfect complement to the noodles. I will definitely be making this again.