EGG FOO YUNG BREAKFAST
Steps:
- In a large bowl, combine rice, onion, soy sauce, parsley, sugar, salt and ginger; mix well. Stir in eggs and peas. Carefully shape mixture into four patties. In a skillet, melt butter over medium heat. Brown patties on both sides, about 5 minutes total. Meanwhile, in a saucepan, bring water, cornstarch and seasoning packet to a boil. Reduce heat to low; add noodles. Cook and stir for about 5 minutes. Serve over patties.
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Chalaka Hashen
[email protected]I've made this recipe several times and it always comes out perfect. It's a keeper!
Jeff Remmick
[email protected]This is a great recipe for a quick and easy weeknight meal.
ashik dutta
[email protected]I'm not usually a fan of egg foo yung, but this recipe changed my mind. It was so flavorful and satisfying.
Money man Monkey king
[email protected]This egg foo yung was so good, I ate two servings!
cassie hilaire
[email protected]Delicious and filling. I served it with rice and it was the perfect meal.
limite kh
[email protected]Great base recipe. I like to add different vegetables and sauces to change it up.
Josh R
[email protected]This recipe was a hit with my kids! They loved the crispy edges and fluffy inside.
Salman Rahman
[email protected]Super easy and quick to make. I usually don't cook but this recipe made me feel like a chef!
Teboho Ngobeni
[email protected]Amazing ! I made this for my friends for a brunch party and they raved about it. Definitely a crowd pleaser.
Tendayi Mandimika
[email protected]Egg foo yung is one of my favorite dishes and this recipe did not disappoint. I added some extra vegetables for a healthier version.
Hassan Ahmmad
[email protected]Great recipe, easy to follow and the end result was delicious. Will definitely make again!
Nozipho Laurancia
[email protected]5 stars! I made this for dinner last night and my family loved it.
zain mazhar
[email protected]Love this recipe! It's become a staple in our household.
Akbarkhan Akbarkhan
[email protected]I tried this egg foo yung recipe this morning for breakfast and was really impressed. It was easy to make and tasted great. I will definitely be making this again.
Alex Grimes
[email protected]This egg foo yung turned out amazing and was so flavorful!