This is my great grandmothers recipe. I never got to meet her but my mother made these waffles every Thanksgiving Eve for dinner and every Christmas morning,( we had leftovers for breakfast on Thanksgiving morning). I have some great memories every time I make these for my family. I kept the same tradition for my family and my...
Provided by Linda Woodham
Categories Waffles
Time 15m
Number Of Ingredients 8
Steps:
- 1. Put all dry ingredients in a large mixing bowl
- 2. separate eggs (do not put whites in plastic bowl use glass or metal)
- 3. beat whites until soft peaks
- 4. in large mixing bowl add oil and egg yolks mix well
- 5. Start by adding 1/2 cup flour to egg/oil mixture mix until blended, add 1/2 cup milk and mix, add 1/2 cup flour and mix, continue until all flour and milk or used,ending with milk.
- 6. Now you want to fold the egg whites into the batter, fold very lightly its is ok if you still have a few small lumps of whites
- 7. I start my waffle iron to heating when I start to make my batter.
- 8. You can keep this batter for 2 days after mixing, in a sealed bowl in the refrigerator. just fold gently until well mixed. I make mine up and put them in the freezer, then I can just put them in toaster or oven. Enjoy and please let me know how you like them
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Mike McGahuey
mmcgahuey@yahoo.comThese waffles were really good, but they were a bit too thick for my taste.
Tutie Faith
t-faith@hotmail.frI've tried several different waffle recipes, but this one is definitely my favorite. The waffles are always perfect.
Z 'Tv
z-tv@hotmail.comI'm not sure what I did wrong, but my waffles didn't turn out as good as the ones in the picture. They were a bit too dry and crumbly.
Frank Kausu
frank58@yahoo.comThese waffles are the best! I love the crispy edges and the fluffy interior.
Cclol Gglol
gglol_c@hotmail.comI've made these waffles several times now and they're always a hit. They're so easy to make and they taste amazing.
Sitaram Tamang
sitaramtamang28@yahoo.comI made these waffles for a brunch party and they were a huge hit! Everyone loved them.
Malik Waqas Kalyar
mkalyar25@hotmail.comThese waffles were a bit too sweet for my taste, but they were still good.
J Ewalk
e@yahoo.comI'm not a huge fan of waffles, but I really enjoyed these. They were light and fluffy, with a great flavor.
Terrel Hall
terrel_hall61@hotmail.comI thought these waffles were really good! The recipe was easy to follow and the waffles turned out perfect.
Farida Fatima
f70@gmail.comThese waffles were okay, but I've had better. They were a bit bland and didn't have much flavor.
Hk Imran
h@gmail.comI followed the recipe exactly, but my waffles didn't turn out as good as the ones in the picture. They were a bit flat and dense.
Jd Hughes
jd_h@yahoo.comI was a little disappointed with these waffles. They were a bit too dry for my taste.
RAFATUL ISLAM SOURAV
sourav_r@gmail.comI made these waffles for my kids, and they devoured them. They said they were the best waffles they've ever had.
Nurani Akter
nurani.a@gmail.comThese waffles were a hit at my brunch party. Everyone loved them!
juliet falisong
jfalisong@gmail.comI've never been a big fan of waffles, but these were really good. I'll definitely be making them again.
Ibrahim M
im@hotmail.frMy family loved these waffles! They ate them all up in no time.
Lucas Anderson
lucas51@hotmail.comI love how easy these waffles were to make. I didn't have any trouble following the recipe, and they turned out perfectly.
Jonathan Vonlanthen
v56@yahoo.comThese waffles were absolutely delicious! The texture was perfect - crispy on the outside and fluffy on the inside. The flavor was also amazing, with a hint of sweetness and a touch of cinnamon.