Steps:
- Combine first 4 ingredients in medium bowl. Whisk vinegar, lemon juice, oil and garlic in small bowl to blend. Add to edamame mixture; toss to coat. Season to taste with salt and pepper. (Can be made 3 hours ahead. Cover and chill.)
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Dhali Aoron
[email protected]This salad was a great way to use up some leftover edamame and carrots. The dressing was simple to make and the salad came together in no time. It was a light and refreshing side dish that was perfect for a summer meal.
Mawanda Anthena Alpha
[email protected]Yum!
Sudeesh kumar
[email protected]This salad was delicious! The dressing was the perfect balance of sweet and tangy, and the edamame and carrots were cooked perfectly. I will definitely be making this again.
Rohit Bhai
[email protected]This salad was a bit bland for my taste. I think I would have preferred a dressing with more flavor. However, the edamame and carrots were cooked perfectly and the salad was overall very healthy.
Muriel MacDonald
[email protected]I made this salad for my family and they loved it! The dressing was so flavorful and the edamame and carrots were cooked perfectly. I will definitely be making this again.
Taiwo Micheal
[email protected]This salad was a great way to use up some leftover edamame and carrots. The dressing was simple to make and the salad came together in no time. It was a light and refreshing side dish that was perfect for a summer meal.
said rahman
[email protected]Easy and refreshing!
MD Roman Khan
[email protected]This salad was delicious! The dressing was the perfect balance of sweet and tangy, and the edamame and carrots were cooked perfectly. I will definitely be making this again.
Kayemba Steven
[email protected]This salad was a bit too sweet for my taste. I think I would have preferred a dressing with less sugar. However, the edamame and carrots were cooked perfectly and the salad was overall very refreshing.
Samira Kadii
[email protected]Easy to make and delicious! I used frozen edamame and it worked perfectly. The dressing is tangy and sweet, and the carrots add a nice crunch. I will definitely be making this again.
RIPON YT
[email protected]This salad was a hit at my last potluck! The dressing is light and flavorful, and the edamame and carrots add a nice crunch. I will definitely be making this again.