EASY VEGETABLE STUFFING

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Easy Vegetable Stuffing image

Love stuffing? Try a tasty version packed with veggies.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 50m

Yield 8

Number Of Ingredients 7

2 tablespoons butter or margarine
1 1/2 cups frozen bell pepper and onion stir-fry (from 1-lb bag)
2 cups frozen broccoli cuts
1 cup corn
1 3/4 cups Progresso™ chicken broth (from 32-oz carton)
4 cups sage and onion-seasoned stuffing cubes (from 14-oz bag)
1/4 teaspoon dried thyme leaves

Steps:

  • Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. In 12-inch nonstick skillet, melt butter over medium-high heat. Add stir-fry vegetables. Cook 1 to 2 minutes, stirring occasionally, until tender.
  • Stir in broccoli and corn. Cook 2 to 4 minutes, stirring occasionally, until vegetables are thawed. Stir in broth. Heat to boiling; remove from heat. Stir in stuffing cubes and thyme. Spoon into baking dish.
  • Cover with foil; bake 25 to 30 minutes or until thoroughly heated.

Nutrition Facts : Calories 200, Carbohydrate 34 g, Cholesterol 10 mg, Fat 1, Fiber 3 g, Protein 6 g, SaturatedFat 2 g, ServingSize 1 Serving (1/2 Cup), Sodium 750 mg, Sugar 3 g, TransFat 0 g

Fozia Ahmad
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This stuffing was a bit bland for my taste, but it was still good. I think I would add more herbs and spices next time.


Joshua Hilarioara
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This stuffing was delicious! I made it for Thanksgiving dinner and everyone loved it. It was easy to make and didn't take long at all.


Amy Pathak
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This stuffing was easy to make and tasted great! I used a mix of white and wheat bread and it turned out perfect. I will definitely be making this again.


Kuheltey Mariam
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I've made this stuffing several times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.


Nasra Mahamet
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This stuffing was a bit dry for my taste, but it was still good. I think I would add more broth or butter next time. Overall, it was a good recipe.


MrAli Raza
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This stuffing was easy to make and very tasty. I used a variety of vegetables, including carrots, celery, onions, and mushrooms. I also added some chopped nuts for extra flavor. It was a hit with my family and friends.


Kukundakwe Aron
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This stuffing was delicious! I made it exactly as the recipe said and it turned out perfect. The vegetables were tender and flavorful, and the bread was moist and fluffy. I will definitely be making this again.


Khwaja Saif
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I made this stuffing for a potluck and it was a huge success! It was easy to make and everyone loved it. I will definitely be making this again.


Jay Barcilisa
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This stuffing was a disaster! It was dry and tasteless. I followed the recipe exactly, but it just didn't turn out. I won't be making this again.


Mohammad Anas
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This stuffing was a bit bland for my taste, but it was still good. I think I would add more herbs and spices next time.


Josephine Adjetey
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This stuffing was delicious! I made it for Thanksgiving dinner and everyone loved it. It was easy to make and didn't take long at all.


Ameer Hamza Mustafa
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This stuffing was easy to make and tasted great! I used a mix of white and wheat bread and it turned out perfect. I will definitely be making this again.


Badhun vlog tv
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I've made this stuffing several times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.


Sulman Saab
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This stuffing was a bit dry for my taste, but it was still good. I think I would add more broth or butter next time. Overall, it was a good recipe.


Sajib Ahmed SSC
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This stuffing was easy to make and very tasty. I used a variety of vegetables, including carrots, celery, onions, and mushrooms. I also added some chopped nuts for extra flavor. It was a hit with my family and friends.


mayega Collins
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This stuffing was delicious! I made it exactly as the recipe said and it turned out perfect. The vegetables were tender and flavorful, and the bread was moist and fluffy. I will definitely be making this again.


clinton allen
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I made this stuffing for a potluck and it was a huge success! Everyone loved it, and I got so many compliments. It was easy to make and didn't take long at all. I will definitely be making this again.


Jani Graphics
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This stuffing was a hit at our Thanksgiving dinner! It was so flavorful and moist, and it held together perfectly. I loved the combination of vegetables, and the bread cubes were the perfect texture. I will definitely be making this again next year!